Del Frisco's Double Eagle Steakhouse
Pescatarian Dishes Open restaurant menu
DEL’S JUMBO LUMP CRAB CAKES (Entree)
Cajun-Lobster Cream Sauce
Pan Roasted Arka Salmon (Lunch Entree)
Green Tahini, Oven-Dried Grapes, Olives, Lemon Dill Crème Fraîche
Seared Chilean Sea Bass
Crab Fried Rice, Black Bean Garlic Sauce
Sesame Crusted Ahi Tuna
Daikon Radish Salad, Wasabi Emulsion
Broiled Cold Water Lobster Tail (Entree)
Carved Tableside, Drawn Butter, Grilled Lemon
Broiled Swordfish (Lunch Special Entree)
10 oz. Steak Cut, Mediterranean Spiced, Roasted Eggplant & Caper Caponata
Pan Roasted Arka Salmon
Green Tahini, Olives, Oven-Dried Grapes, Lemon Dill Crème Fraîche
Pan Roasted Arka Salmon (Lunch Special)
Green Tahini, Oven-Dried Grapes, Olives, Lemon Dill Crème Fraîche
Pan Roasted Arka Salmon (Main Menu Entree)
Green Tahini, Olives, Oven-Dried Grapes, Lemon Dill Crème Fraîche
Broiled Swordfish (Lunch Entree)
10 oz. Steak Cut, Mediterranean Spiced, Roasted Eggplant & Caper Caponata
Broiled Cold Water Lobster Tail
Carved Tableside, Drawn Butter, Grilled Lemon
Broiled King Crab (per pound)
Drawn Butter, Grilled Lemon
Broiled Swordfish (Lunch Special)
10 oz. Steak Cut, Mediterranean Spiced, Roasted Eggplant & Caper Caponata
Broiled Swordfish (Lunch Special Entrée)
10 oz. Steak Cut, Mediterranean Spiced, Roasted Eggplant & Caper Caponata
DEL’S JUMBO LUMP CRAB CAKES (Main Menu Entrée)
Cajun-Lobster Cream Sauce
Tuna Poke Bowl
Sushi Rice, Avocado, Cucumber, Edamame, Sesame, Spicy Asian Slaw
Broiled Swordfish (Main Menu Entrée)
10 oz. Steak Cut, Mediterranean Spiced, Roasted Eggplant & Caper Caponata
Lobster Roll
Buttered Brioche Bun. Choice of French Fries, Skillet Chips or Side Salad.
Broiled Cold Water Lobster Tail (Main Menu Entree)
Carved Tableside, Drawn Butter, Grilled Lemon
Broiled Swordfish (Main Menu Entree)
10 oz. Steak Cut, Mediterranean Spiced, Roasted Eggplant & Caper Caponata
DEL’S JUMBO LUMP CRAB CAKES
Cajun-Lobster Cream Sauce
Pan Roasted Arka Salmon (Main Menu Entrée)
Green Tahini, Olives, Oven-Dried Grapes, Lemon Dill Crème Fraîche
Pan Roasted Arka Salmon (Lunch Special Entree)
Green Tahini, Oven-Dried Grapes, Olives, Lemon Dill Crème Fraîche
Broiled Cold Water Lobster Tail (Main Menu Entrée)
Carved Tableside, Drawn Butter, Grilled Lemon
Broiled Swordfish
10 oz. Steak Cut, Mediterranean Spiced, Roasted Eggplant & Caper Caponata
DEL’S JUMBO LUMP CRAB CAKES (Main Menu Entree)
Cajun-Lobster Cream Sauce
Pan Roasted Arka Salmon (Lunch Special Entrée)
Green Tahini, Oven-Dried Grapes, Olives, Lemon Dill Crème Fraîche
Shellfish Tower
A built-to-order tower with selections from our fresh chilled shellfish. Served with signature house sauces.
Lobster Bisque (Lunch Special Starter)
Crème Fraîche, Chives
Lobster Bisque (Lunch Special)
Crème Fraîche, Chives
Lobster Bisque
Crème Fraîche, Chives
Caviar Service
Crème Fraîche, Chives, Grated Egg, French Blini
Del’s Jumbo Lump Crab Cake (Starter)
Cajun-Lobster Cream Sauce
Oysters Shucked
Red Wine Criolla Vinaigrette
Shanghai-Style Fried Calamari (Bar Menu)
Cherry Peppers, Crushed Peanuts
Shanghai-Style Fried Calamari (Hot Starter)
Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts, Scallions
Tuna Sashimi
Pickled Cucumbers, Spicy Mustard Aioli, Serrano, Cilantro, Unagi Sauce
Charred Octopus (Hot Starter)
Calabrian Chili Romesco, Chimichurri, Almonds
King Crab Rainbow Roll
Salmon, Ahi Tuna, Spicy Asian Mayonnaise
Shrimp Cocktail
Cocktail Sauce, Spicy Miso Mustard Sauce
Shrimp Cocktail (Chilled)
Cocktail Sauce, Spicy Miso Mustard Sauce
Oysters On The Half Shell
Red Wine Criolla Vinaigrette
Dynamite Shrimp
Sweet & Spicy Thai Chili Mayo
Shanghai-Style Fried Calamari (Main Menu)
Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts, Scallions
Shrimp Cocktail (Main Menu)
Cocktail Sauce, Spicy Miso Mustard Sauce
Ginger Scallion Crispy Rice
Ahi Tuna, Hamachi, Wasabi Aioli
Shanghai-Style Fried Calamari
Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts, Scallions
Petite Cold Water Lobster Tail (Chilled)
Lemon, Cocktail Sauce
Shrimp Cocktail (Bar Menu)
Cocktail Sauce, Spicy Miso Mustard
Oysters On The Half Shell (Bar Menu)
Red Wine Criolla Vinaigrette
Shrimp Cocktail (Chilled Starter)
Cocktail Sauce, Spicy Miso Mustard Sauce
Del’s Jumbo Lump Crab Cake (Hot Starter)
Cajun-Lobster Cream Sauce
Petite Cold Water Lobster Tail (Starter)
Lemon, Cocktail Sauce
Charred Octopus
Calabrian Chili Romesco, Chimichurri, Almonds
Tuna Tartare
Avocado, Black Tobiko, Truffle Hot Sauce Aioli, Prawn Chips
Yellowtail Crudo
Castelvetrano Olives, Capers, Charred Orange, Pistachio, Mint, Gochugaru
Colossal Lump Crab Cocktail
Remoulade, Cocktail Sauce
Petite Cold Water Lobster Tail (Chilled Starter)
Lemon, Cocktail Sauce
Petite Cold Water Lobster Tail (Enhancement)
Steak Enhancement
Lobster Mac & Cheese (Bar Menu)
Cold Water Lobster, Pipette Pasta, Creamy Cheese Sauce