Khao Soi with Meat Combination

Egg noodles in yellow curry, topped with crispy noodles, onions, lime, cilantro, pickled lettuce, and your choice of meat.

Khao Soi with Tofu

Egg noodles in yellow curry, topped with crispy noodles, onions, lime, cilantro, pickled lettuce, and your choice of meat.

Lo Mein with Tofu

Stir-fried yellow noodles with egg, mixed vegetables, and bean sprouts in a brown sauce.

Mixed Vegetable with Meat Combination

Stir fried mixed vegetables in brown sauce with a combination of meats.

Pad Se-Ew with Beef

Large rice noodles with egg, carrots, and broccoli in soy sauce.

Peanut Delight with Chicken

Steamed fresh vegetables topped with peanut sauce.

Pineapple Fried Rice with Duck

Stir-fried rice with peas and carrots, onions, pineapple, cashew nuts, and egg with curry powder.

Rice Noodle Soup with Meat Combination

Rice noodles, chicken or vegetable broth, bean sprouts, cilantro, and green onions with a combination of meats.

Tako (Octopus) (Nigiri/Sashimi)

Octopus served as nigiri (with sushi rice) or sashimi (without rice).

Yellow Curry with Vegetables

Curry powder, potatoes, carrots, and onions in coconut milk.

Ginger with Beef

Ginger, onions, green and red peppers, mushrooms, carrot, and scallions in a ginger-garlic sauce.

Ginger with Chicken

Ginger, onions, green and red peppers, mushrooms, carrot, and scallions in a ginger-garlic sauce.

Green Curry with Vegetables

Spicy green curry paste, red, green peppers, bamboo shoots, peas, carrots, and fresh Thai basil leaves in coconut sauce.

Kani (Krab) (Nigiri/Sashimi)

Krab (imitation crab) served as nigiri (with sushi rice) or sashimi (without rice).

Massaman Curry with Beef

Massaman curry paste, roasted peanut, potatoes, carrots, and onions in coconut milk.

Pineapple Fried Rice with Seafood Combination

Stir-fried rice with peas and carrots, onions, pineapple, cashew nuts, and egg with curry powder with squid, shrimp, mussel, scallops.

Rice Noodle Soup with Fish

Rice noodles, chicken or vegetable broth, bean sprouts, cilantro, and green onions.

Spicy Basil with Seafood Combination

Stir-fried mushrooms, green beans, onions, red and green peppers, and basil leaves with a chili sauce with squid, shrimp, mussel, scallops.

Tom Yum Noodles with Fish

Rice noodles, Tom Yum paste, broccoli, bean sprouts, cilantro, and green onions.

Yellow Curry with Seafood Combination

Curry powder, potatoes, carrots, and onions in coconut milk with squid, shrimp, mussel, scallops.

Yellow Curry with Shrimp

Curry powder, potatoes, carrots, and onions in coconut milk.

Broccoli with Pork

Stir-fried broccoli with our special brown sauce.

Drunken Noodles with Fish

A spicy noodle dish. Pan-fried rice noodles with egg, onions, tomatoes, red and green peppers, bamboo shoots, and basil leaves in a spicy chili sauce.

Drunken Noodles with Shrimp

A spicy noodle dish. Pan-fried rice noodles with egg, onions, tomatoes, red and green peppers, bamboo shoots, and basil leaves in a spicy chili sauce.

Ebi (Shrimp) (Nigiri/Sashimi)

Shrimp served as nigiri (with sushi rice) or sashimi (without rice).

Garlic Sauce with Meat Combination

Fresh garlic, black pepper powder, cucumber topped with cilantro and green onions with a combination of meats.

Ginger with Meat Combination

Ginger, onions, green and red peppers, mushrooms, carrot, and scallions in a ginger-garlic sauce with a combination of meats.

Lo Mein with Fish

Stir-fried yellow noodles with egg, mixed vegetables, and bean sprouts in a brown sauce.

Massaman Curry with Tofu

Massaman curry paste, roasted peanut, potatoes, carrots, and onions in coconut milk.

Mixed Vegetable with Seafood Combination

Stir fried mixed vegetables in brown sauce with squid, shrimp, mussel, scallops.

Pad Wun Sen with Meat Combination

Vermicelli noodles fried with egg, mixed vegetables, and brown sauce topped with scallions with a combination of meats.

Panang Curry with Beef

Green bean, carrots, green and red bell peppers in light coconut milk with Panang curry sauce.

Panang Curry with Vegetables

Green bean, carrots, green and red bell peppers in light coconut milk with Panang curry sauce.

Pineapple Fried Rice with Pork

Stir-fried rice with peas and carrots, onions, pineapple, cashew nuts, and egg with curry powder.

Red Curry with Beef

Red curry paste, bamboo shoots, red and green peppers, peas, carrots, and basil leaves in delicious coconut milk.

Spicy Basil with Shrimp

Stir-fried mushrooms, green beans, onions, red and green peppers, and basil leaves with a chili sauce.

Tom Yum Noodles with Shrimp

Rice noodles, Tom Yum paste, broccoli, bean sprouts, cilantro, and green onions

Yellow Curry with Beef

Curry powder, potatoes, carrots, and onions in coconut milk.

Broccoli with Fish

Stir-fried broccoli with our special brown sauce.

Ginger with Seafood Combination

Ginger, onions, green and red peppers, mushrooms, carrot, and scallions in a ginger-garlic sauce with squid, shrimp, mussel, scallops.

Lo Mein with Seafood Combination

Stir-fried yellow noodles with egg, mixed vegetables, and bean sprouts in a brown sauce with squid, shrimp, mussel, scallops.

Pad Wun Sen with Tofu

Vermicelli noodles fried with egg, mixed vegetables, and brown sauce topped with scallions.

Panang Curry with Shrimp

Green bean, carrots, green and red bell peppers in light coconut milk with Panang curry sauce.

Shoyu Ramen

Shoyu base, chicken broth, pork chashu, egg, scallions, bamboo, noodles, and seaweed.

Spicy Basil with Chicken

Stir-fried mushrooms, green beans, onions, red and green peppers, and basil leaves with a chili sauce.

Spicy Tuna Roll

Tuna and scallions, with sesame seeds and spicy sauce.

Tom Yum Noodles with Beef

Rice noodles, Tom Yum paste, broccoli, bean sprouts, cilantro, and green onions

Tuna Rock Roll

California roll, topped with tuna, avocado, temoura flakes, masago, and spicy mayo.

Black Dragon Roll

Shrimp tempura roll with eel and avocado on top and served with eel sauce.

Broccoli with Beef

Stir-fried broccoli with our special brown sauce.

California Eel Roll

California roll served with eel sauce and eel on top.

Half-of-The-Tail Lobster Roll

Lobster tempura, asparagus, sesame seeds, and scallions with masago, topped with sliced avocado. Served with spicy mayo and special sauce.

Jungle Curry with Pork

Clear spicy curry with no coconut milk, with string bean, broccoli, bamboo shoots, mushrooms, zucchini, carrots, and basil leaves.

Pad Thai Combo

The famous Thai noodle dish, pan-fried noodles with egg, tofu, chicken, shrimp, bean sprouts, scallions, and ground peanuts.

Pad Thai with Beef

The Famous Thai noodle dish, pan-fried noodles with egg, bean sprouts, scallions, and ground peanuts.

Pad Thai with Pork

The Famous Thai noodle dish, pan-fried noodles with egg, bean sprouts, scallions, and ground peanuts.

Panang Curry with Meat Combination

Green bean, carrots, green and red bell peppers in light coconut milk with Panang curry sauce with a combination of meats.

Peanut Delight with Seafood Combination

Steamed fresh vegetables topped with peanut sauce with squid, shrimp, mussel, scallops.

Pineapple Fried Rice with Beef

Stir-fried rice with peas and carrots, onions, pineapple, cashew nuts, and egg with curry powder.

Red Curry with Fish

Red curry paste, bamboo shoots, red and green peppers, peas, carrots, and basil leaves in delicious coconut milk.

Dragon Roll

Shrimp tempura roll with avocado on top served with eel sauce.

Drunken Noodles with Beef

A spicy noodle dish. Pan-fried rice noodles with egg, onions, tomatoes, red and green peppers, bamboo shoots, and basil leaves in a spicy chili sauce.

Garlic Sauce with Beef

Fresh garlic, black pepper powder, cucumber topped with cilantro and green onions

Jungle Curry with Beef

Clear spicy curry with no coconut milk, with string bean, broccoli, bamboo shoots, mushrooms, zucchini, carrots, and basil leaves.

Lo Mein with Beef

Stir-fried yellow noodles with egg, mixed vegetables, and bean sprouts in a brown sauce.

Pad Se-Ew with Fish

Large rice noodles with egg, carrots, and broccoli in soy sauce.

Pad Thai with Duck

The Famous Thai noodle dish, pan-fried noodles with egg, bean sprouts, scallions, and ground peanuts.

Pad Wun Sen with Chicken

Vermicelli noodles fried with egg, mixed vegetables, and brown sauce topped with scallions.

Spicy Basil with Beef

Stir-fried mushrooms, green beans, onions, red and green peppers, and basil leaves with a chili sauce.

Spicy Basil with Duck

Stir-fried mushrooms, green beans, onions, red and green peppers, and basil leaves with a chili sauce.

Spicy Miso Ramen

Tonkotso base, pork fat, pork chashu, egg scallion, mushrooms, black garlic, tonkotsu broth, noodles, spicy miso paste, seaweed, and fish cake.

Broccoli with Seafood Combination

Stir-fried broccoli with our special brown sauce with squid, shrimp, mussel, scallops.

Broccoli with Tofu

Stir-fried broccoli with our special brown sauce.

Cashew Nut with Chicken

Green and red peppers, onions, scallions, pineapple, carrots, and cashews in our special Lanna sauce.

Garlic Sauce with Shrimp

Fresh garlic, black pepper powder, cucumber topped with cilantro and green onions

Jungle Curry with Fish

Clear spicy curry with no coconut milk, with string bean, broccoli, bamboo shoots, mushrooms, zucchini, carrots, and basil leaves.

Jungle Curry with Meat Combination

Clear spicy curry with no coconut milk, with string bean, broccoli, bamboo shoots, mushrooms, zucchini, carrots, and basil leaves with a combination of meats.

Massaman Curry with Duck

Massaman curry paste, roasted peanut, potatoes, carrots, and onions in coconut milk.

Mixed Vegetable with Chicken

Stir fried mixed vegetables in brown sauce.

Mixed Vegetable with Duck

Stir fried mixed vegetables in brown sauce.

Monkey Roll

Shrimp tempura roll, cream cheese, baked PLANTAIN. Served with spicy mayo and eel sauce.

Pad Se-Ew with Chicken

Large rice noodles with egg, carrots, and broccoli in soy sauce.

Pad Wun Sen with Fish

Vermicelli noodles fried with egg, mixed vegetables, and brown sauce topped with scallions.

Red Curry with Chicken

Red curry paste, bamboo shoots, red and green peppers, peas, carrots, and basil leaves in delicious coconut milk.

Red Curry with Meat Combination

Red curry paste, bamboo shoots, red and green peppers, peas, carrots, and basil leaves in delicious coconut milk with a combination of meats.

Spicy Basil with Meat Combination

Stir-fried mushrooms, green beans, onions, red and green peppers, and basil leaves with a chili sauce with a combination of meats.

Avocado Asparagus Cucumber (Nigiri/Sashimi)

Basil Fried Rice with Fish

Stir-fried rice with onions, green bean red and green peppers, and basil leaves in a basil sauce.

Cashew Nut with Meat Combination

Green and red peppers, onions, scallions, pineapple, carrots, and cashews in our special Lanna sauce with a combination of meats.

Drunken Noodles with Duck

A spicy noodle dish. Pan-fried rice noodles with egg, onions, tomatoes, red and green peppers, bamboo shoots, and basil leaves in a spicy chili sauce.

Escolar (Nigiri/Sashimi)

Escolar served as nigiri (with sushi rice) or sashimi (without rice).

Garlic Sauce with Tofu

Fresh garlic, black pepper powder, cucumber topped with cilantro and green onions

Khao Soi with Seafood Combination

Egg noodles in yellow curry, topped with crispy noodles, onions, lime, cilantro, pickled lettuce, and your choice of meat.

Massaman Curry with Vegetables

Massaman curry paste, roasted peanut, potatoes, carrots, and onions in coconut milk.

Mexican Roll

Shrimp tempura with spice mayo.

Mixed Vegetable with Beef

Stir fried mixed vegetables in brown sauce.

Mixed Vegetable with Fish

Stir fried mixed vegetables in brown sauce.

Mixed Vegetable with Tofu

Stir fried mixed vegetables in brown sauce.

Pad Se-Ew with Shrimp

Large rice noodles with egg, carrots, and broccoli in soy sauce.

Peanut Delight with Duck

Steamed fresh vegetables topped with peanut sauce.

Pineapple Fried Rice with Vegetables

Stir-fried rice with peas and carrots, onions, pineapple, cashew nuts, and egg with curry powder.

Thai Fried Rice with Meat Combination

Pan-fried rice with egg, onion, tomatoes, peas, and carrots with a combination of meats.

Tom Yum Noodles with Chicken

Rice noodles, Tom Yum paste, broccoli, bean sprouts, cilantro, and green onions

Tom Yum Noodles with Vegetables

Rice noodles, Tom Yum paste, broccoli, bean sprouts, cilantro, and green onions

Cashew Nut with Duck

Green and red peppers, onions, scallions, pineapple, carrots, and cashews in our special Lanna sauce.

Drunken Noodles with Tofu

A spicy noodle dish. Pan-fried rice noodles with egg, onions, tomatoes, red and green peppers, bamboo shoots, and basil leaves in a spicy chili sauce.

Khao Soi with Duck

Egg noodles in yellow curry, topped with crispy noodles, onions, lime, cilantro, pickled lettuce, and your choice of meat.

Lo Mein with Pork

Stir-fried yellow noodles with egg, mixed vegetables, and bean sprouts in a brown sauce.

Pad Thai with Seafood Combination

The Famous Thai noodle dish, pan-fried noodles with egg, bean sprouts, scallions, and ground peanuts with squid, shrimp, mussel, scallops.

Pad Wun Sen with Pork

Vermicelli noodles fried with egg, mixed vegetables, and brown sauce topped with scallions.

Panang Curry with Seafood Combination

Green bean, carrots, green and red bell peppers in light coconut milk with Panang curry sauce with squid, shrimp, mussel, scallops.

Peanut Delight with Beef

Steamed fresh vegetables topped with peanut sauce.

Peanut Delight with Vegetables

Steamed fresh vegetables topped with peanut sauce.

Pineapple Curry with Seafood Combination

Pineapple, carrot, with Kang Kou curry in coconut milk with squid, shrimp, mussel, scallops.

Yellow Curry with Duck

Curry powder, potatoes, carrots, and onions in coconut milk.

Basil Fried Rice with Chicken

Stir-fried rice with onions, green bean red and green peppers, and basil leaves in a basil sauce.

Basil Fried Rice with Duck

Stir-fried rice with onions, green bean red and green peppers, and basil leaves in a basil sauce.

Broccoli with Duck

Stir-fried broccoli with our special brown sauce.

Broccoli with Vegetables

Stir-fried broccoli with our special brown sauce.

California Roll

Krab cucumber, avocado, and masago with sesame seeds.

Drunken Noodles with Vegetables

A spicy noodle dish. Pan-fried rice noodles with egg, onions, tomatoes, red and green peppers, bamboo shoots, and basil leaves in a spicy chili sauce.

Garlic Sauce with Seafood Combination

Fresh garlic, black pepper powder, cucumber topped with cilantro and green onions with squid, shrimp, mussel, scallops.

Ginger with Fish

Ginger, onions, green and red peppers, mushrooms, carrot, and scallions in a ginger-garlic sauce.

Ginger with Pork

Ginger, onions, green and red peppers, mushrooms, carrot, and scallions in a ginger-garlic sauce.

Jungle Curry with Seafood Combination

Clear spicy curry with no coconut milk, with string bean, broccoli, bamboo shoots, mushrooms, zucchini, carrots, and basil leaves with squid, shrimp, mussel, scallops.

Massaman Curry with Pork

Massaman curry paste, roasted peanut, potatoes, carrots, and onions in coconut milk.

Mixed Vegetable with Pork

Stir fried mixed vegetables in brown sauce.

Pad Se-Ew with Pork

Large rice noodles with egg, carrots, and broccoli in soy sauce.

Pad Thai with Tofu

The Famous Thai noodle dish, pan-fried noodles with egg, bean sprouts, scallions, and ground peanuts.

Pineapple Curry with Duck

Pineapple, carrot, with Kang Kou curry in coconut milk.

Red Curry with Tofu

Red curry paste, bamboo shoots, red and green peppers, peas, carrots, and basil leaves in delicious coconut milk.

Spicy Seafood

Shrimp, scallops, mussels, squid, with red and green peppers, mushrooms, green bean, and basil leaves, stir-fried with brown sauce.

Thai Fried Rice with Seafood Combination

Pan-fried rice with egg, onion, tomatoes, peas, and carrots with squid, shrimp, mussel, scallops.

Tom Yum Noodles with Meat Combination

Rice noodles, Tom Yum paste, broccoli, bean sprouts, cilantro, and green onions with a combination of meats.

Tom Yum Noodles with Tofu

Rice noodles, Tom Yum paste, broccoli, bean sprouts, cilantro, and green onions

Basil Fried Rice with Vegetables

Stir-fried rice with onions, green bean red and green peppers, and basil leaves in a basil sauce.

Jungle Curry with Chicken

Clear spicy curry with no coconut milk, with string bean, broccoli, bamboo shoots, mushrooms, zucchini, carrots, and basil leaves.

Jungle Curry with Shrimp

Clear spicy curry with no coconut milk, with string bean, broccoli, bamboo shoots, mushrooms, zucchini, carrots, and basil leaves.

Jungle Curry with Tofu

Clear spicy curry with no coconut milk, with string bean, broccoli, bamboo shoots, mushrooms, zucchini, carrots, and basil leaves.

Khao Soi with Vegetables

Egg noodles in yellow curry, topped with crispy noodles, onions, lime, cilantro, pickled lettuce, and your choice of meat.

Lo Mein with Shrimp

Stir-fried yellow noodles with egg, mixed vegetables, and bean sprouts in a brown sauce.

Pad Thai with Meat Combination

The Famous Thai noodle dish, pan-fried noodles with egg, bean sprouts, scallions, and ground peanuts with a combination of meats.

Pad Wun Sen with Duck

Vermicelli noodles fried with egg, mixed vegetables, and brown sauce topped with scallions.

Panang Curry with Chicken

Green bean, carrots, green and red bell peppers in light coconut milk with Panang curry sauce.

Pineapple Curry with Pork

Pineapple, carrot, with Kang Kou curry in coconut milk.

Red Curry with Pork

Red curry paste, bamboo shoots, red and green peppers, peas, carrots, and basil leaves in delicious coconut milk.

Red Dragon Roll

Shrimp tempura roll with tuna and avocado on top and served with eel sauce and spicy mayo.

Rice Noodle Soup with Chicken

Rice noodles, chicken or vegetable broth, bean sprouts, cilantro, and green onions.

Thai Fried Rice with Fish

Pan-fried rice with egg, onion, tomatoes, peas, and carrots.

Tonkotsu Ramen

Tonkotsu base, pork fat, tonkotsu broth, pork chashu, egg, scallions, mushrooms, black garlic, noodles, and seaweed.

Yellow Curry with Fish

Curry powder, potatoes, carrots, and onions in coconut milk.

Basil Fried Rice with Tofu

Stir-fried rice with onions, green bean red and green peppers, and basil leaves in a basil sauce.

Green Curry with Pork

Spicy green curry paste, red, green peppers, bamboo shoots, peas, carrots, and fresh Thai basil leaves in coconut sauce.

Green Curry with Seafood Combination

Spicy green curry paste, red, green peppers, bamboo shoots, peas, carrots, and fresh Thai basil leaves in coconut sauce with squid, shrimp, mussel, scallops.

J.B. Tempura Roll

Deep fried J.B. Roll with speical sauce.

Oceanic Roll

Tuna, salmon, escolar, sesame seeds, yellowtail on top and avocado, tobiko with spicy ponzu sauce.

Pad Thai with Fish

The Famous Thai noodle dish, pan-fried noodles with egg, bean sprouts, scallions, and ground peanuts.

Pad Thai with Shrimp

The Famous Thai noodle dish, pan-fried noodles with egg, bean sprouts, scallions, and ground peanuts.

Pad Wun Sen with Seafood Combination

Vermicelli noodles fried with egg, mixed vegetables, and brown sauce topped with scallions with squid, shrimp, mussel, scallops.

Rice Noodle Soup with Tofu

Rice noodles, chicken or vegetable broth, bean sprouts, cilantro, and green onions.

Thai Fried Rice with Pork

Pan-fried rice with egg, onion, tomatoes, peas, and carrots.

Thai Fried Rice with Vegetables

Pan-fried rice with egg, onion, tomatoes, peas, and carrots.

Cashew Nut with Fish

Green and red peppers, onions, scallions, pineapple, carrots, and cashews in our special Lanna sauce.

Conch (Nigiri/Sashimi)

Conch served as nigiri (with sushi rice) or sashimi (without rice).

Drunken Noodles with Chicken

A spicy noodle dish. Pan-fried rice noodles with egg, onions, tomatoes, red and green peppers, bamboo shoots, and basil leaves in a spicy chili sauce.

Drunken Noodles with Seafood Combination

A spicy noodle dish. Pan-fried rice noodles with egg, onions, tomatoes, red and green peppers, bamboo shoots, and basil leaves in a spicy chili sauce with squid, shrimp, mussel, scallops.

Garlic Sauce with Duck

Fresh garlic, black pepper powder, cucumber topped with cilantro and green onions

Garlic Sauce with Fish

Fresh garlic, black pepper powder, cucumber topped with cilantro and green onions

Maguro Lovers Roll

Spicy tuna, tempura flakes, acovadi, masago, sesame seeds, cucumber, and topped with seared tuna, eel and spicy sauce.

Pad Thai with Chicken

The Famous Thai noodle dish, pan-fried noodles with egg, bean sprouts, scallions, and ground peanuts.

Pad Wun Sen with Beef

Vermicelli noodles fried with egg, mixed vegetables, and brown sauce topped with scallions.

Pad Wun Sen with Shrimp

Vermicelli noodles fried with egg, mixed vegetables, and brown sauce topped with scallions.

Rice Noodle Soup with Shrimp

Rice noodles, chicken or vegetable broth, bean sprouts, cilantro, and green onions.

Spicy Basil with Tofu

Stir-fried mushrooms, green beans, onions, red and green peppers, and basil leaves with a chili sauce.

Tom Yum Noodles with Pork

Rice noodles, Tom Yum paste, broccoli, bean sprouts, cilantro, and green onions

Yellow Curry with Meat Combination

Curry powder, potatoes, carrots, and onions in coconut milk with a combination of meats.

Cashew Nut with Beef

Green and red peppers, onions, scallions, pineapple, carrots, and cashews in our special Lanna sauce.

Garlic Sauce with Vegetables

Fresh garlic, black pepper powder, cucumber topped with cilantro and green onions

Ginger with Vegetables

Ginger, onions, green and red peppers, mushrooms, carrot, and scallions in a ginger-garlic sauce.

Green Curry with Beef

Spicy green curry paste, red, green peppers, bamboo shoots, peas, carrots, and fresh Thai basil leaves in coconut sauce.

Hamachi (Yellowtail) (Nigiri/Sashimi)

Yellowtail served as nigiri (with sushi rice) or sashimi (without rice).

Khao Soi with Chicken

Egg noodles in yellow curry, topped with crispy noodles, onions, lime, cilantro, pickled lettuce, and your choice of meat.

Masago (Smelt Egg) (Nigiri/Sashimi)

Smelt egg served as nigiri (with sushi rice) or sashimi (without rice).

Panang Curry with Duck

Green bean, carrots, green and red bell peppers in light coconut milk with Panang curry sauce.

Pineapple Curry with Fish

Pineapple, carrot, with Kang Kou curry in coconut milk.

Pineapple Fried Rice with Meat Combination

Stir-fried rice with peas and carrots, onions, pineapple, cashew nuts, and egg with curry powder with a combination of meats.

Rice Noodle Soup with Beef

Rice noodles, chicken or vegetable broth, bean sprouts, cilantro, and green onions.

Rice Noodle Soup with Pork

Rice noodles, chicken or vegetable broth, bean sprouts, cilantro, and green onions.

Rice Noodle Soup with Seafood Combination

Rice noodles, chicken or vegetable broth, bean sprouts, cilantro, and green onions with squid, shrimp, mussel, scallops.

Sake (Salmon) (Nigiri/Sashimi)

Salmon served as nigiri (with sushi rice) or sashimi (without rice).

Spicy Salmon Roll

Salmon and scallions with sesame seeds and spicy sauce.

Cashew Nut with Tofu

Green and red peppers, onions, scallions, pineapple, carrots, and cashews in our special Lanna sauce.

Garlic Sauce with Chicken

Fresh garlic, black pepper powder, cucumber topped with cilantro and green onions

Green Curry with Duck

Spicy green curry paste, red, green peppers, bamboo shoots, peas, carrots, and fresh Thai basil leaves in coconut sauce.

Green Curry with Fish

Spicy green curry paste, red, green peppers, bamboo shoots, peas, carrots, and fresh Thai basil leaves in coconut sauce.

Jungle Curry with Duck

Clear spicy curry with no coconut milk, with string bean, broccoli, bamboo shoots, mushrooms, zucchini, carrots, and basil leaves.

Jungle Curry with Vegetables

Clear spicy curry with no coconut milk, with string bean, broccoli, bamboo shoots, mushrooms, zucchini, carrots, and basil leaves.

Khao Soi with Beef

Egg noodles in yellow curry, topped with crispy noodles, onions, lime, cilantro, pickled lettuce, and your choice of meat.

Massaman Curry with Meat Combination

Massaman curry paste, roasted peanut, potatoes, carrots, and onions in coconut milk with a combination of meats.

Massaman Curry with Seafood Combination

Massaman curry paste, roasted peanut, potatoes, carrots, and onions in coconut milk with squid, shrimp, mussel, scallops.

Pad Se-Ew with Tofu

Large rice noodles with egg, carrots, and broccoli in soy sauce.

Peanut Delight with Pork

Steamed fresh vegetables topped with peanut sauce.

Pineapple Curry with Chicken

Pineapple, carrot, with Kang Kou curry in coconut milk.

Pineapple Fried Rice with Chicken

Stir-fried rice with peas and carrots, onions, pineapple, cashew nuts, and egg with curry powder.

Red Curry with Shrimp

Red curry paste, bamboo shoots, red and green peppers, peas, carrots, and basil leaves in delicious coconut milk.

Rice Noodle Soup with Duck

Rice noodles, chicken or vegetable broth, bean sprouts, cilantro, and green onions.

Spicy Basil with Vegetables

Stir-fried mushrooms, green beans, onions, red and green peppers, and basil leaves with a chili sauce.

Thai Fried Rice with Duck

Pan-fried rice with egg, onion, tomatoes, peas, and carrots.

Usagi (Eel) (Nigiri/Sashimi)

Eel served as nigiri (with sushi rice) or sashimi (without rice).

Broccoli with Chicken

Stir-fried broccoli with our special brown sauce.

Broccoli with Meat Combination

Stir-fried broccoli with our special brown sauce with a combination of meats.

Khao Soi with Pork

Egg noodles in yellow curry, topped with crispy noodles, onions, lime, cilantro, pickled lettuce, and your choice of meat.

Maguro (Tuna) (Nigiri/Sashimi)

Tuna served as nigiri (with sushi rice) or sashimi (without rice).

Massaman Curry with Fish

Massaman curry paste, roasted peanut, potatoes, carrots, and onions in coconut milk.

Pad Se-Ew with Meat Combination

Large rice noodles with egg, carrots, and broccoli in soy sauce with a combination of meats.

Pad Se-Ew with Vegetables

Large rice noodles with egg, carrots, and broccoli in soy sauce.

Panang Curry with Fish

Green bean, carrots, green and red bell peppers in light coconut milk with Panang curry sauce.

Red Curry with Vegetables

Red curry paste, bamboo shoots, red and green peppers, peas, carrots, and basil leaves in delicious coconut milk.

Shio Ramen

Shio base, chicken broth, pork chashu, eff, scallions, bamboo, and seaweed.

Basil Fried Rice with Pork

Stir-fried rice with onions, green bean red and green peppers, and basil leaves in a basil sauce.

Drunken Noodles with Pork

A spicy noodle dish. Pan-fried rice noodles with egg, onions, tomatoes, red and green peppers, bamboo shoots, and basil leaves in a spicy chili sauce.

Ginger with Shrimp

Ginger, onions, green and red peppers, mushrooms, carrot, and scallions in a ginger-garlic sauce.

Ginger with Tofu

Ginger, onions, green and red peppers, mushrooms, carrot, and scallions in a ginger-garlic sauce.

Green Curry with Shrimp

Spicy green curry paste, red, green peppers, bamboo shoots, peas, carrots, and fresh Thai basil leaves in coconut sauce.

J.B. Roll

Salmon, cream cheese and scallions.

Lo Mein with Chicken

Stir-fried yellow noodles with egg, mixed vegetables, and bean sprouts in a brown sauce.

Lo Mein with Duck

Stir-fried yellow noodles with egg, mixed vegetables, and bean sprouts in a brown sauce.

Pad Thai with Vegetables

The Famous Thai noodle dish, pan-fried noodles with egg, bean sprouts, scallions, and ground peanuts.

Pineapple Curry with Meat Combination

Pineapple, carrot, with Kang Kou curry in coconut milk with a combination of meats.

Pineapple Fried Rice with Shrimp

Stir-fried rice with peas and carrots, onions, pineapple, cashew nuts, and egg with curry powder.

Rice Noodle Soup with Vegetables

Rice noodles, chicken or vegetable broth, bean sprouts, cilantro, and green onions.

Shrimp Tempura Roll

Deep fried shrimp, asparagus, avocado, masago, sesame seed with spicy mayo and eel sauce.

Thai Fried Rice with Beef

Pan-fried rice with egg, onion, tomatoes, peas, and carrots.

Thai Fried Rice with Tofu

Pan-fried rice with egg, onion, tomatoes, peas, and carrots.

Tom Yum Noodles with Duck

Rice noodles, Tom Yum paste, broccoli, bean sprouts, cilantro, and green onions.

Tom Yum Noodles with Seafood Combination

Rice noodles, Tom Yum paste, broccoli, bean sprouts, cilantro, and green onions with squid, shrimp, mussel, scallops.

Yellow Curry with Chicken

Curry powder, potatoes, carrots, and onions in coconut milk.

Yellow Dragon Roll

Shrimp tempura rool with salmon and avocado on top served with eel sauce and spicy mayo.

Basil Fried Rice with Beef

Stir-fried rice with onions, green bean red and green peppers, and basil leaves in a basil sauce.

Basil Fried Rice with Meat Combination

Stir-fried rice with onions, green bean red and green peppers, and basil leaves in a basil sauce with a combination of meats.

Basil Fried Rice with Shrimp

Stir-fried rice with onions, green bean red and green peppers, and basil leaves in a basil sauce.

Broccoli with Shrimp

Stir-fried broccoli with our special brown sauce.

Cashew Nut with Shrimp

Green and red peppers, onions, scallions, pineapple, carrots, and cashews in our special Lanna sauce.

Green Curry with Chicken

Spicy green curry paste, red, green peppers, bamboo shoots, peas, carrots, and fresh Thai basil leaves in coconut sauce.

Khao Soi with Fish

Egg noodles in yellow curry, topped with crispy noodles, onions, lime, cilantro, pickled lettuce, and your choice of meat.

Mixed Vegetable

Stir fried mixed vegetables in brown sauce

Mixed Vegetable with Shrimp

Stir fried mixed vegetables in brown sauce.

Panang Curry with Pork

Green bean, carrots, green and red bell peppers in light coconut milk with Panang curry sauce.

Peanut Delight with Fish

Steamed fresh vegetables topped with peanut sauce.

Peanut Delight with Meat Combination

Steamed fresh vegetables topped with peanut sauce with a combination of meats.

Cashew Nut with Vegetables

Green and red peppers, onions, scallions, pineapple, carrots, and cashews in our special Lanna sauce.

Denver Roll

Tuna, cucumber, cream chees, sesame seds, avocado topped with lightl frid eel and masago. Served with serrt and spicy mayo sauce.

Green Curry with Meat Combination

Spicy green curry paste, red, green peppers, bamboo shoots, peas, carrots, and fresh Thai basil leaves in coconut sauce with a combination of meats.

Khao Soi with Shrimp

Egg noodles in yellow curry, topped with crispy noodles, onions, lime, cilantro, pickled lettuce, and your choice of meat.

Lo Mein with Meat Combination

Stir-fried yellow noodles with egg, mixed vegetables, and bean sprouts in a brown sauce with a combination of meats.

Pad Wun Sen with Vegetables

Vermicelli noodles fried with egg, mixed vegetables, and brown sauce topped with scallions.

Peanut Delight with Shrimp

Steamed fresh vegetables topped with peanut sauce.

Pineapple Curry with Beef

Pineapple, carrot, with Kang Kou curry in coconut milk.

Pineapple Fried Rice with Fish

Stir-fried rice with peas and carrots, onions, pineapple, cashew nuts, and egg with curry powder.

Pineapple Fried Rice with Tofu

Stir-fried rice with peas and carrots, onions, pineapple, cashew nuts, and egg with curry powder.

Red Curry with Duck

Red curry paste, bamboo shoots, red and green peppers, peas, carrots, and basil leaves in delicious coconut milk.

Cashew Nut with Seafood Combination

Green and red peppers, onions, scallions, pineapple, carrots, and cashews in our special Lanna sauce with squid, shrimp, mussel, scallops.

Garlic Sauce with Pork

Fresh garlic, black pepper powder, cucumber topped with cilantro and green onions

Ginger with Duck

Ginger, onions, green and red peppers, mushrooms, carrot, and scallions in a ginger-garlic sauce.

Massaman Curry with Shrimp

Massaman curry paste, roasted peanut, potatoes, carrots, and onions in coconut milk.

Pad Se-Ew with Duck

Large rice noodles with egg, carrots, and broccoli in soy sauce.

Pad Se-Ew with Seafood Combination

Large rice noodles with egg, carrots, and broccoli in soy sauce with squid, shrimp, mussel, scallops.

Panang Curry with Tofu

Green bean, carrots, green and red bell peppers in light coconut milk with Panang curry sauce.

Peanut Delight with Tofu

Steamed fresh vegetables topped with peanut sauce.

Pineapple Curry with Shrimp

Pineapple, carrot, with Kang Kou curry in coconut milk.

Pineapple Curry with Tofu

Pineapple, carrot, with Kang Kou curry in coconut milk.

Pineapple Curry with Vegetables

Pineapple, carrot, with Kang Kou curry in coconut milk.

Red Curry with Seafood Combination

Red curry paste, bamboo shoots, red and green peppers, peas, carrots, and basil leaves in delicious coconut milk with squid, shrimp, mussel, scallops.

Spicy Basil with Pork

Stir-fried mushrooms, green beans, onions, red and green peppers, and basil leaves with a chili sauce.

Yellow Curry with Pork

Curry powder, potatoes, carrots, and onions in coconut milk.

Yellow Curry with Tofu

Curry powder, potatoes, carrots, and onions in coconut milk.

Basil Fried Rice with Seafood Combination

Stir-fried rice with onions, green bean red and green peppers, and basil leaves in a basil sauce with squid, shrimp, mussel, scallops.

Cashew Nut with Pork

Green and red peppers, onions, scallions, pineapple, carrots, and cashews in our special Lanna sauce.

Drunken Noodles with Meat Combination

A spicy noodle dish. Pan-fried rice noodles with egg, onions, tomatoes, red and green peppers, bamboo shoots, and basil leaves in a spicy chili sauce with a combination of meats.

Green Curry with Tofu

Spicy green curry paste, red, green peppers, bamboo shoots, peas, carrots, and fresh Thai basil leaves in coconut sauce.

Lava Drop Roll

Cream cheese, imitation Krab, sesame seeds, masago, and deep-fried served with spicy mayo and eel sauce.

Lo Mein with Vegetables

Stir-fried yellow noodles with egg, mixed vegetables, and bean sprouts in a brown sauce.

Massaman Curry with Chicken

Massaman curry paste, roasted peanut, potatoes, carrots, and onions in coconut milk.

Spicy Basil with Fish

Stir-fried mushrooms, green beans, onions, red and green peppers, and basil leaves with a chili sauce.

Thai Fried Rice with Chicken

Pan-fried rice with egg, onion, tomatoes, peas, and carrots.

Thai Fried Rice with Shrimp

Pan-fried rice with egg, onion, tomatoes, peas, and carrots.

Crab Fried Rice

Stir-fried rice with real crab meat, egg, onions, scallions, and a side of sliced cucumber.

Garlic Sauce with Egg with Beef

Sliced beef and stir fried with garlic, pepper, and brown sauce topped with ground garlic and cilantro.

Curry Duck

Crispy duck (duck leg) with red curry paste, red and green bell peppers, tomatoes, basil leaves and coconut sauce.

Pad Kra Prow with Egg with Beef

Stir-fried beef with basil, onions, green beans, and red and green peppers in a brown sauce.

Tamarind Duck

Crispy duck (duck leg) with black soy sauce, sugar, and special brown sauce.

Pad Kra Prow with Egg with Chicken

Stir-fried chicken with basil, onions, green beans, and red and green peppers in a brown sauce.

Garlic Sauce with Egg with Chicken

Sliced chicken and stir fried with garlic, pepper, and brown sauce topped with ground garlic and cilantro.

Garlic Sauce with Egg with Pork

Sliced pork and stir fried with garlic, pepper, and brown sauce topped with ground garlic and cilantro.

Pad Kra Prow with Egg with Ground Pork

Stir-fried ground pork with basil, onions, green beans, and red and green peppers in a brown sauce.

Tom Yum with Shrimp

The famous Thai spicy hot and sour soup with lemongrass, lime juice, hot peppers, scallions, kaffir lime leaves, and mushrooms with shrimp.

Miso soup

Miso paste, dashi, vegetables, seaweed, and tofu.

Tom Kha (Coconut Soup) with Vegetables

Mild and delicious soup made with coconut milk, mushrooms, lemongrass, galangal, kaffir lime leaves, and lemon juice.

Tom Yum with Chicken

The famous Thai spicy hot and sour soup with lemongrass, lime juice, hot peppers, scallions, kaffir lime leaves, and mushrooms with chicken.

Tom Kha (Coconut Soup) with Mixed Seafood

Mild and delicious soup made with coconut milk, mushrooms, lemongrass, galangal, kaffir lime leaves, and lemon juice with shrimp, squid, scallop, and mussels.

Tom Yum with Mixed Seafood

The famous Thai spicy hot and sour soup with lemongrass, lime juice, hot peppers, scallions, kaffir lime leaves, and mushrooms with shrimp, squid, scallop, and mussels.

Tom Yum with Vegetables

The famous Thai spicy hot and sour soup with lemongrass, lime juice, hot peppers, scallions, kaffir lime leaves, and mushrooms.

Tom Yum with Tofu

The famous Thai spicy hot and sour soup with lemongrass, lime juice, hot peppers, scallions, kaffir lime leaves, and mushrooms with tofu.

Tom Kha (Coconut Soup) with Chicken

Mild and delicious soup made with coconut milk, mushrooms, lemongrass, galangal, kaffir lime leaves, and lemon juice with chicken.

Tom Kha (Coconut Soup) with Shrimp

Mild and delicious soup made with coconut milk, mushrooms, lemongrass, galangal, kaffir lime leaves, and lemon juice with shrimp.

Tom Kha (Coconut Soup) with Tofu

Mild and delicious soup made with coconut milk, mushrooms, lemongrass, galangal, kaffir lime leaves, and lemon juice with tofu.

Larb Nua

Ground beef mixed with red onions, scallions, fish sauce, ground rice, and lime juice.

Larb Kai

Ground chicken mixed with red onions, scallions, fish sauce, ground rice, and lime juice.

Yum Seafood

Shrimp, scallops, squid, mussels, onions, tomatoes, cilantro, scallions mixed with fish sauce, sugar, lime and served with lettuce.

Papaya Salad

Green papaya, carrot, tomatoes, mixed with garlic, chilies, sugar, fish sauce, lime, topped with peanuts. Served with lettuce.

Larb Moo

Ground pork mixed with red onions, scallions, fish sauce, ground rice, and lime juice.

Yum Nua

Grilled beef with red onion, fish sauce, cucumber, and tomato with Thai herbs on a bed of lettuce.

Salmon Yu-ki

Chopped salmon, avocado, cucumber, organic spring mix, and masago with spicy sauce.

Garlic Green Beans

Sushi Appetizers

5 pieces of sushi, tuna, salmon, white fish, shrimp, and krab (imitation crab) and balls of sushi rice.

Chicken Dumpling

Steamed wonton skins stuffed with chicken and vegetables and topped with fried garlic. Served with ginger sauce.

Egg Rolls

Crispy, fried rolls with cabbage, carrot, green bean, wheat, vermicelli noodles, gralice pepper, sesame oil, and served with sweet sauce.

SaTay

Slices of marinated chicken and Thai herbs served on a skewer and served with peanut sauce

Crab Rangoon

Crabmeat with cream cheese wrapped in crispy wonton skins. Served with sweet and sour sauce.

Edamame

Steamed soybean with salt

Fresh Spring Rolls (Shrimp)

Lettuce, carrots, and noodles rolled in rice paper. Served with peanut sauce and topped with ground peanuts

Fried Tofu

Deep-fried tofu served with sweet and sour sauce and topped with ground peanuts.

Spicy Mixed Seafood

Krab, shrimp, conch, and octopus, organic spring mix, and cucumber with spicy sauce.

Hamachi Jalapeno

Fresh slices of Hamachi (yellowtail) topped with jalapeno and drizzled with spicy ponzu sauce.

Shrimp Tempura

Deep-fried shrimp served with sweet sauce.

Tunatataki

Seared on the outside and rare in the inside with scallions sesame oil, and ponzu sauce.

Golden Crispy Wings

Fried crispy brown chicken served with Thai sweet sauce.

Sashimi Appetizers

9 pieces of sashimi tuna, white fish, salmon, escolar, and no sushi rice.

Gyo-Za

Steamed or pan-fried dumplings with ginger sauce.

Krab Salad

Organic spring mix, cucumber, avocado, Krab, masago, sesame seeds and tempura flakes with yum-yum sauce

Spicy Edamame

Steamed soybean with garlic chilli paste and homemade sauce.

Fresh Spring Rolls (Vegetables)

Lettuce, carrots, and noodles rolled in rice paper. Served with peanut sauce and topped with ground peanuts

Hiyashi Wakame

Seaweed Salad

Tuna Yu-Ki

Chopped tuna, avocado, cucumber, organic spring mix, and masago with spicy sauce.

Sticky Rice

Peanut Sauce

Peanut sauce

Steamed Noodles

Egg Fried Rice

Steamed Fresh Vegetables

Brown Rice

White Rice