Mizu Izakaya and Sushi
Vegan Dishes Open restaurant menu
Vegetable Roll
Cucumber / Avocado / Pickled Vegetables / Mushroom
Asparagus
2 pieces nigiri or as side
Asparagus Roll
Oshinko Roll
Japanese Daikon Radish / Avocado / Jalapeno / Shiso
Eringi (King Mushroom)
2 pieces nigiri or as side
Avocado Roll
Cucumber Roll
Sweet Potato Tempura Roll
Sweet Potato Tempura / Eel Sauce
Vegan Tuna Roll
Beet / Cucumber / Shiso
Oshinko (Japanese Pickled Daikon)
2 pieces nigiri or as side
Asparagus Skewers
Fresh Asparagus / Sea Salt / Black Pepper
Miso Soup
Miso Broth / Seasonal Mushrooms / Seaweed / Scallions / Tofu
Mixed Greens Salad
Housemade Ginger Tofu Dressing / Fresh Tomatoes / Radish / Cucumbers /
Seaweed Salad
Mixed Greens / Seaweed / Sesame Vinaigrette / Seasonal Fruit
Edamame
Sea Salt
Kizami Wasabi
Chopped fresh wasabi stems
Side Tempura Flakes
Side Veggie Spring Roll Sauce
Sweet Thai Chili Sauce
Side Sriracha Sauce
Large Fresh Wasabi
Freshly grated wasabi root
Side Jalapenos
Side (Thin) Lemon Slices
Side Teriyaki Sauce
Side Truffle
Fresh truffle slices or truffle oil
Side Chili Oil
Side Sushi Rice
Side Rice
Steamed white rice
Side Eel Sauce
Side Tamari
Gluten-free soy sauce
Small Fresh Wasabi
Freshly grated wasabi root
Side Gyoza Sauce
Shirley Temple
Sugar Free Red Bull
Ginger Tea (Caffeine Free)
Mountain Valley
Spring Water
Pelligrino Large
Ice Tea
Genmaicha Tea
Green tea with roasted brown rice
Lemonade
Orange Juice
Topo Chico
Ginger Tea (Caffeine Free)
Arnold Palmer
Diet Coke
Mexican Sprite
Side Avocado
Haze | Hot Sake
Hot Sake