Eddie Merlot's Prime Aged Beef & Seafood
Dishes Open restaurant menu
16 oz. New York Strip (Bordeaux Menu)
Host Selects Four from Entrée Selections. Served with Béarnaise Sauce & Peppercorn Sauce.
16 oz. Prime New York Strip
6 oz. Filet Mignon (Rose Menu)
Host Selects Three from Entrée Course. Served with Roasted Garlic Mashed Potatoes & Fresh Broccoli.
6oz. Lobster Tail (Champagne Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Ahi Tuna Steak (Rose Menu)
Host Selects Three from Entrée Course. Served with Roasted Garlic Mashed Potatoes & Fresh Broccoli.
Blackened Chicken Sandwich Boxed Lunch
Blackened Chicken Breast, Pepper Jack Cheese, Avocado, Garlic Aioli, Lettuce, Tomato, Onion, Toasted Brioche Bun. Served with House-Made Chips, Pickle & a Chocolate Chip Cookie. Minimum Order of 10.
Chilean Sea Bass (Small)
Maple-Apple Cider Vinaigrette, Balsamic Glaze. Small serves 5.
Faroe Islands Salmon – Grilled (Bordeaux Entree)
Served with Béarnaise Sauce & Peppercorn Sauce.
Faroe Islands Salmon* (Large)
North Atlantic Salmon, Grilled. Large serves 10.
Filet Mignon Tenderloin (Serves 10)
Full Tenderloin, Hand-Cut In House, Aged 28 Days, Peppercorn Sauce.
LEMON-DIJON CHICKEN
Herb-Marinated Chicken Breast, Lemon-Dijon Pan Sauce, Charred Lemon (Part of Merlot's Midday Menu)
Lemon-Dijon Chicken (Large)
Herb-Marinated Chicken Breasts, Lemon-Dijon Pan Sauce. Large serves 10.
MANHATTAN CUT NY STRIP* (Prix Fixe)
8 oz., Garlic Herb Butter
Mojo Shrimp & Scallops
Served with Béarnaise Sauce & Peppercorn Sauce
Mojo Shrimp & Scallops (Bordeaux Menu)
Host Selects Four from Entrée Selections. Served with Béarnaise Sauce & Peppercorn Sauce.
Prime New York Strip*
Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Small serves 5, Large serves 10. *Consuming raw or undercooked meats may increase your risk of foodborne illness.
Salmon Salad Addition
Salmon to add to any salad.
Surf & Turf: 6 oz. Filet Mignon & 6 oz. Lobster Tail (Bordeaux Menu)
Host Selects Four from Entrée Selections. Served with Béarnaise Sauce & Peppercorn Sauce.
16 oz. Prime Ribeye
Chilean Sea Bass (Large)
Maple-Apple Cider Vinaigrette, Balsamic Glaze. Large serves 10.
Crab Cakes (Large)
Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade. Large serves 10.
Faroe Islands Salmon
North Atlantic Salmon, Grilled. Small Serves 5, Large Serves 10.
Faroe Islands Salmon - Grilled (Cabernet Menu)
Host Selects Three from Entrée Selections.
Lemon-Dijon Chicken (Bordeaux Menu)
Host Selects Four from Entrée Selections. Served with Béarnaise Sauce & Peppercorn Sauce.
MANHATTAN CUT NY STRIP* (Merlot's Midday Menu)
8 oz., Garlic Herb Butter
Prime Bourbon Ribeye (Merlot Menu Enhanced Entree)
Enhanced Entrée Option.
Prime Bourbon Ribeye*
16 oz., Bourbon, Brown Sugar, Onion Straws
Steak Frites*
10 oz. Prime Ribeye, Garlic Herb Butter, House-Cut Fries
Trio of Medallions*
4 oz Filet Mignon Medallions, Oscar-Style, Peppercorn Sauce, Bacon Gorgonzola
Vegetable Curry
Aromatic curry with mixed vegetables and coconut milk.
12 oz. Filet Mignon
Served with Béarnaise Sauce & Peppercorn Sauce
Chargrilled Chicken Club
Grilled Chicken Breast, Cheddar, Bacon, Garlic Aioli, Lettuce, Tomato, Onion, Toasted Brioche Bun. All Sandwiches Served with House-Made Chips, Pickle & a Chocolate Chip Cookie.
Chargrilled Chicken Club Boxed Lunch
Grilled Chicken Breast, Cheddar, Bacon, Garlic Aioli, Lettuce, Tomato, Onion, Toasted Brioche Bun. Served with House-Made Chips, Pickle & a Chocolate Chip Cookie. Minimum Order of 10.
Chilean Sea Bass (Merlot Menu)
Host Selects Three from Entrée Selections.
Faroe Islands Salmon - Grilled (Merlot Menu)
Host Selects Three from Entrée Selections.
French Dip
Shaved Prime Beef, Caramelized Onions, Gruyère, Horseradish Cream. Served on a Toasted Bun with Lettuce, Tomato, Onion, Pickle Spear & Chips or House-Cut Fries.
MS7/8+ Ribeye* (16 oz.)
16 oz. Australian Wagyu by Rangers Valley.
MS9+ Filet Mignon* (8 oz.)
Australian Wagyu by Rangers Valley
Manhattan Cut NY Strip
8 oz., Garlic Herb Butter. Available as part of Merlot's Midday Menu (Prix Fixe Lunch).
Shrimp for Salad
Protein add-on for salads.
Surf & Turf
6 oz. Filet Mignon & 6 oz. Lobster Tail. Served with Béarnaise Sauce & Peppercorn Sauce.
6 oz. Lobster Tail (Rose Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
6oz. Lobster Tail (Bordeaux Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Blackened Chicken Sandwich
Blackened Chicken Breast, Pepper Jack Cheese, Avocado, Garlic Aioli, Lettuce, Tomato, Onion, Toasted Brioche Bun. All Sandwiches Served with House-Made Chips, Pickle & a Chocolate Chip Cookie.
Chilean Sea Bass
Filet Mignon*
Roasted Garlic Mashed Potatoes, Green Beans
Prime Ribeye (Large)
Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Large serves 10.
Prime Ribeye*
16 oz. Hand-cut in house, aged minimum 28 days
Steak Frites
10 oz. Prime Ribeye, Garlic Herb Butter, House-Cut Fries
16 oz. New York Strip
Served with Béarnaise Sauce & Peppercorn Sauce
6 oz. Lobster Tail (Merlot Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Faroe Islands Salmon*
North Atlantic Salmon. Select preparation: Grilled, Cedar-Plank Roasted or Blackened; Served with Sautéed Green Beans, Roasted Fingerling Potatoes
Filet Mignon* (8 oz.)
Hand-cut in house, aged minimum 28 days
Grilled Vegetable Sandwich
Grilled Zucchini, Yellow Squash, Red Bell Pepper, Gruyère, Tomato Basil Relish, Balsamic Glaze, Baguette. All Sandwiches Served with House-Made Chips, Pickle & a Chocolate Chip Cookie.
MS9+ Filet Mignon* (6 oz.)
Australian Wagyu by Rangers Valley
Prime Bourbon Ribeye
Prime Ribeye (Small)
Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Small serves 5.
Steak for Salad
Protein add-on for salads.
Ahi Tuna Steak (Champagne Menu)
Host Selects Four from Entrée Selections.
FAROE ISLANDS SALMON*
North Atlantic Salmon. Select Preparation: Grilled, Cedar-Planked Roasted or Blackened (Part of Merlot's Midday Menu)
FAROE ISLANDS SALMON* (Merlot's Midday Menu)
North Atlantic Salmon. Select Preparation: Grilled, Cedar-Planked Roasted or Blackened
Faroe Islands Salmon (Large)
North Atlantic Salmon, Grilled. Large serves 10.
Filet Mignon
Filet Mignon served with Roasted Garlic Mashed Potatoes and Green Beans.
Filet Mignon* (12 oz.)
Hand-cut in house, aged minimum 28 days
Grilled Chicken for Salad
Protein add-on for salads.
Prime French Dip Sliders
Shaved Prime Steak, Horseradish Cream, Caramelized Onions, Gruyère, Au Jus. Small serves 5, Large serves 10.
Prime Ribeye
Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Small Serves 5, Large Serves 10.
8 oz. Filet Mignon
Cold Water Twin Lobster Tails
Two 8 oz. North Atlantic Tails, Served with Drawn Butter
Filet Mignon Tenderloin*
Full Tenderloin, Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Serves 10.
French Dip*
Shaved Prime Beef, Caramelized Onions, Gruyère, Horseradish Cream. Served on a Toasted Bun with Lettuce, Tomato, Onion, Pickle Spear & Chips or House-Cut Fries.
Lemon-Dijon Chicken (Bordeaux Entree)
Served with Béarnaise Sauce & Peppercorn Sauce.
Lemon-Dijon Chicken (Small)
Herb-Marinated Chicken Breasts, Lemon-Dijon Pan Sauce. Small serves 5.
Manhattan Cut NY Strip (Prix Fixe Option)
8 oz. Manhattan Cut NY Strip, Garlic Herb Butter. Part of Merlot's Midday Menu (Prix Fixe $28).
Prime French Dip Sliders (Small)
Shaved Prime Steak, Horseradish Cream, Caramelized Onions, Gruyère, Au Jus. Small serves 5.
Prime Ribeye 16 oz.
Shrimp Salad Addition
Shrimp to add to any salad.
6 oz. Filet Mignon
Served with Roasted Garlic Mashed Potatoes & Fresh Broccoli.
6oz. Lobster Tail
Chilean Sea Bass (Champagne Menu)
Host Selects Four from Entrée Selections.
6 oz. Lobster Tail
6 oz. Lobster Tail (Enhancement)
Entrée Enhancement for Rose Menu. Not a Substitution, Priced Per Person.
Ahi Tuna Steak*
Wild-Caught, Sesame Seed Crusted, Asian Rice, Sautéed Vegetables, Ginger Mirin Sauce
BBQ Applewood Bacon Burger
Prime Burger, Cheddar, Applewood Smoked Bacon, Onion Straws, Southern Comfort Barbeque Sauce. Served on a Toasted Bun with Lettuce, Tomato, Onion, Pickle Spear & Chips or House-Cut Fries.
FAROE ISLANDS SALMON* (Prix Fixe)
North Atlantic Salmon. Select Preparation: Grilled, Cedar-Planked Roasted or Blackened
Faroe Islands Salmon (Small)
North Atlantic Salmon, Grilled. Small serves 5.
Lobster Roll
Fresh Atlantic Cold Water Lobster, Lobster Butter, House-Made Potato Chips
MANHATTAN CUT NY STRIP*
8 oz., Garlic Herb Butter (Part of Merlot's Midday Menu)
Prime New York Strip
Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Small Serves 5, Large Serves 10.
Prime Ribeye* (Large)
Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Large serves 10.
Surf & Turf: 6 oz. Filet Mignon & 6 oz. Lobster Tail
Served with Béarnaise Sauce & Peppercorn Sauce
Wild Caught King Crab Legs
Norwegian, 1lb Pre-Split
BBQ Applewood Bacon Burger*
Prime Burger, Cheddar, Applewood Smoked Bacon, Onion Straws, Southern Comfort Barbeque Sauce. Served on a Toasted Bun with Lettuce, Tomato, Onion, Pickle Spear & Chips or House-Cut Fries.
Chargrilled Chicken Club (Boxed Lunch)
Grilled Chicken Breast, Cheddar, Bacon, Garlic Aioli, Lettuce, Tomato, Onion, Toasted Brioche Bun. Served with House-Made Chips, Pickle & a Chocolate Chip Cookie. Minimum Order of 10.
Crab Cakes (Entree, Large)
Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade. Serves 10.
Eddie's Prime Cheeseburger & Fries
Served with Fries.
Grilled Chicken Chopped Salad (Boxed Lunch)
Grilled Chicken, Mixed Greens, Prosciutto, Gruyère, Red Onion, Celery, Tomato, Artichoke Hearts, Seasoned Almonds, Creamy Herb Dressing. Served with Fresh Fruit & a Chocolate Chip Cookie. Minimum Order of 10.
Grilled Salmon
Served with roasted asparagus and lemon butter sauce.
Grilled Vegetable Sandwich Boxed Lunch
Grilled Zucchini, Yellow Squash, Red Bell Pepper, Gruyère, Tomato Basil Relish, Balsamic Glaze, Baguette. Served with House-Made Chips, Pickle & a Chocolate Chip Cookie. Minimum Order of 10.
Lemon-Dijon Chicken (Prix Fixe Option)
Herb-Marinated Chicken Breast, Lemon-Dijon Pan Sauce, Charred Lemon. Part of Merlot's Midday Menu (Prix Fixe $28).
New Orleans Mixed Grill
4 oz. Filet Mignon, Blackened Shrimp, Andouille, Roasted Garlic Mashed Potatoes
Prime Bone-In Ribeye*
22 oz. Cowboy Cut. Hand-cut in house, aged minimum 28 days
STEAK DIANE*
4 oz. Tenderloin, Sautéed Mushrooms, Onions, Diane Sauce (Part of Merlot's Midday Menu)
Steak Diane (Prix Fixe Option)
4 oz. Tenderloin, Sautéed Mushrooms, Onions, Diane Sauce. Part of Merlot's Midday Menu (Prix Fixe $28).
12 oz. Prime New York Strip (Cabernet Menu)
Host Selects Three from Entrée Selections.
16 oz. Prime New York Strip (Champagne Menu)
Host Selects Four from Entrée Selections.
16 oz. Prime Ribeye (Champagne Menu)
Host Selects Four from Entrée Selections.
8 oz. Filet Mignon (Champagne Menu)
Host Selects Four from Entrée Selections.
8 oz. Filet Mignon (Merlot Menu)
Host Selects Three from Entrée Selections.
Ahi Tuna Steak (Merlot Menu)
Host Selects Three from Entrée Selections.
Chicken BLTA
Chicken with Applewood Smoked Bacon, Lettuce, Tomato, Avocado, Garlic Aioli. Served on a Toasted Bun with Lettuce, Tomato, Onion, Pickle Spear & Chips or House-Cut Fries.
Chilean Sea Bass* (Small)
Maple-Apple Cider Vinaigrette, Balsamic Glaze. Small serves 5.
Crab Cakes (Large Entree)
Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade. Large serves 10.
Faroe Islands Salmon – Grilled (Bordeaux Menu)
Host Selects Four from Entrée Selections. Served with Béarnaise Sauce & Peppercorn Sauce.
Prime Bourbon Ribeye (Champagne Menu)
Host Selects Four from Entrée Selections.
Prime French Dip Sandwich (Boxed Lunch)
Shaved Prime Steak, Horseradish Cream, Caramelized Onions, Gruyère, Au Jus, Baguette. Served with House-Made Chips, Pickle & a Chocolate Chip Cookie. Minimum Order of 10.
Prime New York Strip* (16 oz.)
Hand-cut in house, aged minimum 28 days
Prime New York Strip* (Small)
Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Small serves 5.
12 oz. Prime New York Strip
AHI TUNA STEAK* (Merlot's Midday Menu)
Wild Caught, Sesame Seed Crusted, Ginger Mirin Sauce
AHI TUNA STEAK* (Prix Fixe)
Wild Caught, Sesame Seed Crusted, Ginger Mirin Sauce
Faroe Islands Salmon – Grilled
Faroe Islands Salmon* (Small)
North Atlantic Salmon, Grilled. Small serves 5.
LEMON-DIJON CHICKEN (Merlot's Midday Menu)
Herb-Marinated Chicken Breast, Lemon-Dijon Pan Sauce, Charred Lemon
Lemon-Dijon Chicken (Rose Menu)
Host Selects Three from Entrée Course. Served with Roasted Garlic Mashed Potatoes & Fresh Broccoli.
Prime French Dip Sandwich
Shaved Prime Steak, Horseradish Cream, Caramelized Onions, Gruyère, Au Jus, Baguette. All Sandwiches Served with House-Made Chips, Pickle & a Chocolate Chip Cookie.
Prime New York Strip* (12 oz.)
Hand-cut in house, aged minimum 28 days
Prime Ribeye* (Small)
Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Small serves 5.
Rack of Lamb*
Thomas Farms, Australia, Perfectly Seasoned with Salt & Pepper
Salmon BLTA
Salmon with Applewood Smoked Bacon, Lettuce, Tomato, Avocado, Garlic Aioli. Served on a Toasted Bun with Lettuce, Tomato, Onion, Pickle Spear & Chips or House-Cut Fries.
Salmon for Salad
Protein add-on for salads.
Steak Diane
4 oz. Tenderloin, Sautéed Mushrooms, Onions, Diane Sauce. Available as part of Merlot's Midday Menu (Prix Fixe Lunch).
Steak Diane Burger
Prime Burger, Filet Mignon Tips, Sautéed Mushrooms, Gruyère, Diane Sauce. Served on a Toasted Bun with Lettuce, Tomato, Onion, Pickle Spear & Chips or House-Cut Fries.
Steak Salad Addition
Steak to add to any salad.
12 oz. Filet Mignon (Bordeaux Menu)
Host Selects Four from Entrée Selections. Served with Béarnaise Sauce & Peppercorn Sauce.
Eddie's Prime Cheeseburger*
Ground Fresh Filet, NY Strip & Ribeye Steak. Served on a Toasted Bun with Lettuce, Tomato, Onion, Pickle Spear & Chips or House-Cut Fries.
Faroe Islands Salmon - Grilled
Served with Roasted Garlic Mashed Potatoes & Fresh Broccoli.
Faroe Islands Salmon - Grilled (Rose Menu)
Host Selects Three from Entrée Course. Served with Roasted Garlic Mashed Potatoes & Fresh Broccoli.
Grilled Chicken Salad Addition
Grilled Chicken to add to any salad.
Mojo Shrimp & Scallops*
Georges Bank U-15 Sea Scallops, Colossal Shrimp, Poblano & Corn Rice, Parmesan Cheese, Cilantro, Parmesan Crisp
STEAK DIANE* (Prix Fixe)
4 oz. Tenderloin, Sautéed Mushrooms, Onions, Diane Sauce
Ahi Tuna Steak (Cabernet Menu)
Host Selects Three from Entrée Selections.
Blackened Chicken Sandwich (Boxed Lunch)
Blackened Chicken Breast, Pepper Jack Cheese, Avocado, Garlic Aioli, Lettuce, Tomato, Onion, Toasted Brioche Bun. Served with House-Made Chips, Pickle & a Chocolate Chip Cookie. Minimum Order of 10.
Chicken Caesar (Boxed Lunch)
Grilled Chicken, Romaine, Croutons, Shaved Parmesan, Caesar Dressing. Served with Fresh Fruit & a Chocolate Chip Cookie. Minimum Order of 10.
Chilean Sea Bass (Bordeaux Menu)
Host Selects Four from Entrée Selections. Served with Béarnaise Sauce & Peppercorn Sauce.
Chilean Sea Bass* (Large)
Maple-Apple Cider Vinaigrette, Balsamic Glaze. Large serves 10.
Crab Cakes (Small Entree)
Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade. Small serves 5.
Grilled Vegetable Sandwich (Boxed Lunch)
Grilled Zucchini, Yellow Squash, Red Bell Pepper, Gruyère, Tomato Basil Relish, Balsamic Glaze, Baguette. Served with House-Made Chips, Pickle & a Chocolate Chip Cookie. Minimum Order of 10.
LEMON-DIJON CHICKEN (Prix Fixe)
Herb-Marinated Chicken Breast, Lemon-Dijon Pan Sauce, Charred Lemon
MS7/8+ Ribeye*
16 oz. Australian Wagyu by Rangers Valley
Prime French Dip Sandwich Boxed Lunch
Shaved Prime Steak, Horseradish Cream, Caramelized Onions, Gruyère, Au Jus, Baguette. Served with House-Made Chips, Pickle & a Chocolate Chip Cookie. Minimum Order of 10.
Prime New York Strip (Small)
Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Small serves 5.
Prime New York Strip* (Large)
Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Large serves 10.
Prime Ribeye 16 oz. (Merlot Menu Enhanced Entree)
Enhanced Entrée Option.
Salmon* BLTA
Salmon, Applewood Smoked Bacon, Lettuce, Tomato, Avocado, Garlic Aioli. Served on a Toasted Bun with Lettuce, Tomato, Onion, Pickle Spear & Chips or House-Cut Fries.
12 oz. Prime New York Strip (Merlot Menu)
Host Selects Three from Entrée Selections.
6 oz. Lobster Tail (Cabernet Menu Entree Enhancement)
Entrée Enhancement. Not a substitution, priced per person.
AHI TUNA STEAK*
Wild Caught, Sesame Seed Crusted, Ginger Mirin Sauce (Part of Merlot's Midday Menu)
Eddie's Prime Cheeseburger & Fries (Rose Menu)
Host Selects Three from Entrée Course. Served with Roasted Garlic Mashed Potatoes & Fresh Broccoli.
Faroe Islands Salmon – Grilled (Champagne Menu)
Host Selects Four from Entrée Selections.
Filet Del Mar*
4 oz Filet Mignon, Crab, Shrimp, Dijonnaise, Fingerling Potatoes, Cilantro Dust
Lemon-Dijon Chicken (Cabernet Menu)
Host Selects Three from Entrée Selections.
New Orleans Mixed Grill*
4 oz Filet Mignon, Blackened Shrimp, Andouille, Roasted Garlic Mashed Potatoes
Steak Diane Burger*
Prime Burger, Filet Mignon Tips, Sautéed Mushrooms, Gruyère, Diane Sauce. Served on a Toasted Bun with Lettuce, Tomato, Onion, Pickle Spear & Chips or House-Cut Fries.
Cajun-Marinated Steak Salad* (Boxed Lunch)
Filet Mignon, Arcadian Mix, Red Onion, Roasted Tomato, Blue Cheese Crumbles, Balsamic Dressing. Served with Fresh Fruit & a Chocolate Chip Cookie. Minimum Order of 10.
Crab Cakes (Entree, Small)
Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade. Serves 5.
Faroe Islands Salmon (Prix Fixe Option)
North Atlantic Salmon. Select Preparation: Grilled, Cedar-Planked Roasted or Blackened. Part of Merlot's Midday Menu (Prix Fixe $28).
Lemon-Dijon Chicken (Merlot Menu)
Host Selects Three from Entrée Selections.
Prime Ribeye* (16 oz.)
16 oz. Hand-cut in house, aged minimum 28 days.
STEAK DIANE* (Merlot's Midday Menu)
4 oz. Tenderloin, Sautéed Mushrooms, Onions, Diane Sauce
Ahi Tuna Steak (Prix Fixe Option)
Wild Caught, Sesame Seed Crusted, Ginger Mirin Sauce. Part of Merlot's Midday Menu (Prix Fixe $28).
Chilean Sea Bass (Bordeaux Entree)
Served with Béarnaise Sauce & Peppercorn Sauce.
Chilean Sea Bass*
Maple-Apple Cider Vinaigrette, Balsamic Glaze, Julienne Vegetables
6 oz. Filet Mignon (Cabernet Menu)
Host Selects Three from Entrée Selections.
Ahi Tuna Steak
Served with Roasted Garlic Mashed Potatoes & Fresh Broccoli.
Bison Filet*
6 oz.
Blackened Salmon Caesar* (Boxed Lunch)
Blackened Salmon, Romaine, Croutons, Shaved Parmesan, Caesar Dressing. Served with Fresh Fruit & a Chocolate Chip Cookie. Minimum Order of 10.
Carving Station
Serves 16-20.
Crab Cakes (Small)
Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade. Small serves 5.
Eddie's Prime Cheeseburger
Ground Fresh Filet, NY Strip & Ribeye Steak. Served on a Toasted Bun with Lettuce, Tomato, Onion, Pickle Spear & Chips or House-Cut Fries.
Filet Mignon Tenderloin
Full Tenderloin, Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Serves 10.
Lemon-Dijon Chicken
Served with Roasted Garlic Mashed Potatoes & Fresh Broccoli.
Lemon-Dijon Chicken (Champagne Menu)
Host Selects Four from Entrée Selections.
Prime Bone-In Ribeye* (22 oz.)
22 oz. Cowboy Cut. Hand-cut in house, aged minimum 28 days
Prime French Dip Sliders (Large)
Shaved Prime Steak, Horseradish Cream, Caramelized Onions, Gruyère, Au Jus. Large serves 10.
Prime New York Strip (Large)
Hand-Cut In House, Aged 28 Days, Peppercorn Sauce. Large serves 10.
Chef's Favorite: Filet Del Mar*
Includes House or Caesar Salad. 4 oz Filet Mignon, Crab, Shrimp, Dijonnaise, Fingerling Potatoes, Cilantro Dust
Lemon-Dijon Chicken (Chef's Favorite)
Includes House or Caesar Salad. Two Herb-Marinated Chicken Breasts, Roasted Garlic Mashed Potatoes, Grilled Asparagus Spears, Lemon-Dijon Pan Sauce, Charred Lemon.
Filet Del Mar* (Chef's Favorite)
Includes House or Caesar Salad. 4 oz Filet Mignon, Crab, Shrimp, Dijonnaise, Fingerling Potatoes, Cilantro Dust.
Chef's Favorite: Ahi Tuna Steak*
Includes House or Caesar Salad. Wild-Caught, Sesame Seed Crusted, Asian Rice, Sautéed Vegetables, Ginger Mirin Sauce
Merlot's Midday Menu
Prix Fixe Lunch. Choose one Appetizer (Cup of King Crab & Corn Bisque, Eddie’s House Salad, or Caesar Salad), one Entree (Steak Diane, Lemon-Dijon Chicken, Faroe Islands Salmon, Ahi Tuna Steak, or Manhattan Cut NY Strip), and one Side (Roasted Garlic Mashed Potatoes, Creamed Spinach with Bacon, Broccoli, or Macaroni & Cheese).
Chef's Favorite: Lemon-Dijon Chicken
Includes House or Caesar Salad. Two Herb-Marinated Chicken Breasts, Roasted Garlic Mashed Potatoes, Grilled Asparagus Spears, Lemon-Dijon Pan Sauce, Charred Lemon
Chef's Favorite: New Orleans Mixed Grill*
Includes House or Caesar Salad. 4 oz Filet Mignon, Blackened Shrimp, Andouille, Roasted Garlic Mashed Potatoes
Faroe Islands Salmon* (Chef's Favorite)
Includes House or Caesar Salad. North Atlantic Salmon. Select preparation: Grilled, Cedar-Plank Roasted or Blackened; Served with Sautéed Green Beans, Roasted Fingerling Potatoes.
Chef's Favorite: Faroe Islands Salmon*
Includes House or Caesar Salad. North Atlantic Salmon. Select preparation: Grilled, Cedar-Plank Roasted or Blackened; Served with Sautéed Green Beans, Roasted Fingerling Potatoes
New Orleans Mixed Grill* (Chef's Favorite)
Includes House or Caesar Salad. 4 oz Filet Mignon, Blackened Shrimp, Andouille, Roasted Garlic Mashed Potatoes.
Ahi Tuna Steak* (Chef's Favorite)
Includes House or Caesar Salad. Wild-Caught, Sesame Seed Crusted, Asian Rice, Sautéed Vegetables, Ginger Mirin Sauce.
Lamb Lollipops*
Two Double-Bone Australian Lamb Chops, Perfectly Seasoned with Salt & Pepper
Filet Mignon Sliders*
Two Filet Mignon Sliders, Gruyere Cheese, Sautéed Mushrooms, Caramelized Onions, Garlic Aioli, House-Made Potato Chips
Loaded Potato Chips
House-Made Potato Chips, Five Cheese Sauce, Applewood Smoked Bacon, Blue Cheese Crumbles, Chives
Chilled Seafood Display (Purchasable Platter)
Includes Shrimp Cocktail, Oysters on the Half Shell, Ahi Tuna (Sesame Crusted, Seared Rare).
Onion Ring Tower
Hand-Breaded Jumbo Onion Rings & Duo of Sauces: BBQ Sauce & Cajun Remoulade Sauce
Chilled Seafood Display
Includes Shrimp Cocktail, Oysters on the Half Shell, Ahi Tuna (Sesame Crusted, Seared Rare).
Seafood Tower*
Colossal Shrimp, Cold Water Lobster Tail, Wild Caught King Crab Legs, Oysters, Tuna Poke, Apple-Champagne Mignonette & Fresh Horseradish Cocktail Sauce
Chilled Seafood Display (Enhancement Selection)
Includes Shrimp Cocktail, Oysters on the Half Shell, Ahi Tuna (Sesame Crusted, Seared Rare).
Chilled Seafood Display (A la Carte)
$31 per person. Includes Shrimp Cocktail, Oysters on the Half Shell, Ahi Tuna (Sesame Crusted, Seared Rare).
Hot Appetizer Platter
Barbecue Shrimp, Crab Cakes, Filet Mignon Potstickers. Serves 3-4
Lamb Lollipops
Two Double-Bone Australian Lamb Chops, Perfectly Seasoned with Salt & Pepper
Cup of Bisque or French Onion Soup (Rose Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Cup of King Crab & Corn Bisque (Entrée Enhancement)
Available as an entrée enhancement.
King Crab & Corn Bisque
King Crab, Sweet Corn, Rich Cream, Topped with Lump King Crab
King Crab & Corn Bisque (Cup)
King Crab, Sweet Corn, Rich Cream, Topped with Lump King Crab
Cup of Bisque or French Onion Soup (Champagne Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Cup of Bisque or French Onion Soup (Cabernet Menu Entree Enhancement)
Entrée Enhancement. Not a substitution, priced per person.
Cup of Bisque or French Onion Soup (Bordeaux Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Cup of King Crab & Corn Bisque (as Enhancement)
Entrée Enhancement.
Cup of Bisque or French Onion Soup (Entrée Enhancement)
Entrée Enhancement for Rose Menu. Not a substitution.
Cup of French Onion Soup (Enhancement)
Entrée Enhancement
Cup of French Onion Soup (Entrée Enhancement)
Available as an entrée enhancement.
Cup of King Crab & Corn Bisque
Cup of King Crab & Corn Bisque (Rose Menu)
Host Selects Two from Soup & Salad Course.
Bowl of King Crab & Corn Bisque (Bordeaux Menu)
Host Selects Three from Salad/Soup Course.
French Onion (Bowl)
Caramelized Onions, Rich Beef Stock with Madeira, Sherry & Brandy, Croutons, Gruyère
French Onion Soup
Caramelized Onions, Rich Beef Stock with Madeira, Sherry & Brandy, Croutons, Gruyère
Bowl of King Crab & Corn Bisque
Cup of French Onion Soup (Rose Menu)
Host Selects Two from Soup & Salad Course.
Cup of French Onion Soup (as Enhancement)
Entrée Enhancement.
King Crab & Corn Bisque (Bowl)
King Crab, Sweet Corn, Rich Cream, Topped with Lump King Crab
Cup of Bisque or French Onion Soup (Merlot Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Cup of King Crab & Corn Bisque (Prix Fixe Option)
King Crab, Sweet Corn, Rich Cream, Topped with Lump King Crab. Part of Merlot's Midday Menu (Prix Fixe $28).
French Onion (Cup)
Caramelized Onions, Rich Beef Stock with Madeira, Sherry & Brandy, Croutons, Gruyère
Bowl of King Crab & Corn Bisque (Champagne Menu)
Host Selects Three from Salad/Soup Course.
Cup of French Onion Soup
Cup of Bisque or French Onion Soup
Cup of Bisque or French Onion Soup (Enhancement)
Entrée Enhancement for Rose Menu. Not a Substitution, Priced Per Person.
Cup of King Crab & Corn Bisque (Enhancement)
Entrée Enhancement
French Onion
Caramelized Onions, Rich Beef Stock with Madeira, Sherry & Brandy, Croutons, Gruyère
French Onion Soup (Bowl)
Caramelized Onions, Rich Beef Stock with Madeira, Sherry & Brandy, Croutons, Gruyère
French Onion Soup (Cup)
Caramelized Onions, Rich Beef Stock with Madeira, Sherry & Brandy, Croutons, Gruyère
Ocean Cobb
Mixed Greens, Tomato, Bacon, Chopped Egg, Avocado, Gorgonzola Crumbles, Chives, with Lobster, Shrimp & Crab Mix
Cajun-Marinated Steak Salad Boxed Lunch
Filet Mignon, Arcadian Mix, Red Onion, Roasted Tomato, Blue Cheese Crumbles, Balsamic Dressing. Served with Fresh Fruit & a Chocolate Chip Cookie. Minimum Order of 10.
Chicken Cobb
Mixed Greens, Tomato, Bacon, Chopped Egg, Avocado, Gorgonzola Crumbles, Chives, with Chicken
Classic Wedge
Iceberg Lettuce Wedge, Applewood Smoked Bacon, Gorgonzola Crumbles, Heirloom Cherry Tomatoes, Blue Cheese Dressing
Grilled Romaine
Grilled Romaine Lettuce, Gorgonzola Crumbles, Tomato, Cherrywood Smoked Bacon, Crispy Leeks, Ranch Dressing
Caesar Salad
Caesar Salad (Large)
Romaine Lettuce, Croutons, Parmesan, Caesar Dressing. Large serves 10.
Cajun-Marinated Steak
Filet Mignon, Arcadian Mix, Red Onion, Roasted Parmesan Tomato, Blue Cheese Crumbles, Balsamic Dressing
Classic Wedge Salad (Bordeaux Menu)
Host Selects Three from Salad/Soup Course.
Chicken Cobb Salad
Mixed Greens, Tomato, Bacon, Chopped Egg, Avocado, Gorgonzola Crumbles, Chives
Chopped Salad
Classic Wedge Salad (Small)
Iceberg Lettuce Wedge, Applewood Smoked Bacon, Heirloom Cherry Tomatoes, Blue Cheese Crumbles, Blue Cheese Dressing. Small serves 5.
Ocean Cobb Salad
Lobster, Shrimp & Crab Mix, Mixed Greens, Tomato, Bacon, Chopped Egg, Avocado, Gorgonzola Crumbles, Chives
Caesar Salad (Merlot Menu)
Host Selects Three from Salad Course.
Cajun-Marinated Steak Salad*
Filet Mignon, Arcadian Mix, Red Onion, Roasted Tomato, Blue Cheese Crumbles, Balsamic Dressing. All Salads Served with Fresh Fruit & a Chocolate Chip Cookie.
Cajun-Marinated Steak*
Filet Mignon, Arcadian Mix, Red Onion, Roasted Parmesan Tomato, Blue Cheese Crumbles, Balsamic Dressing
Chicken Caesar
Grilled Chicken, Romaine, Croutons, Shaved Parmesan, Caesar Dressing. All Salads Served with Fresh Fruit & a Chocolate Chip Cookie.
Classic Wedge Salad (Champagne Menu)
Host Selects Three from Salad/Soup Course.
CAESAR SALAD
Romaine Lettuce, Croutons, Parmesan, Caesar Dressing (Part of Merlot's Midday Menu)
Caesar Salad (Cabernet Menu)
Host Selects Two from Salad Course.
Caesar Salad (Champagne Menu)
Host Selects Three from Salad/Soup Course.
Caesar Salad (Prix Fixe Option)
Romaine Lettuce, Croutons, Parmesan, Caesar Dressing. Part of Merlot's Midday Menu (Prix Fixe $28).
Chopped Salad (Champagne Menu)
Host Selects Three from Salad/Soup Course.
Eddie's House Salad (Merlot Menu)
Host Selects Three from Salad Course.
Eddie's House Salad (Prix Fixe Option)
Arcadian Mix, Heirloom Cherry Tomatoes, Cucumber, Red Onion, Croutons. Part of Merlot's Midday Menu (Prix Fixe $28).
Blackened Salmon Caesar*
Blackened Salmon, Romaine, Croutons, Shaved Parmesan, Caesar Dressing. All Salads Served with Fresh Fruit & a Chocolate Chip Cookie.
Caesar Salad (Small)
Romaine Lettuce, Croutons, Parmesan, Caesar Dressing. Small serves 5.
Classic Wedge Salad (Merlot Menu)
Host Selects Three from Salad Course.
Eddie's House Salad (Cabernet Menu)
Host Selects Two from Salad Course.
Blackened Salmon Caesar (Boxed Lunch)
Blackened Salmon, Romaine, Croutons, Shaved Parmesan, Caesar Dressing. Served with Fresh Fruit & a Chocolate Chip Cookie.
Chopped Salad (Large)
Mixed Lettuce, Red Cabbage, Prosciutto, Gruyère, Red Onion, Celery, Tomato, Artichoke, Almonds, Creamy Herb Dressing. Large serves 10.
Classic Wedge Salad (Cabernet Menu)
Host Selects Two from Salad Course.
Eddie’s House Salad
Eddie’s House Salad (Bordeaux Menu)
Host Selects Three from Salad/Soup Course.
Grilled Chicken Chopped
Seasoned Grilled Chicken, Mixed Greens, Prosciutto, Gruyère, Red Onion, Celery, Tomato, Artichoke, Seasoned Almonds, Creamy Herb Dressing
Grilled Chicken Chopped Salad
Seasoned Grilled Chicken, Mixed Greens, Prosciutto, Gruyère, Red Onion, Celery, Tomato, Artichoke, Seasoned Almonds, Creamy Herb Dressing
Blackened Salmon Caesar Boxed Lunch
Blackened Salmon, Romaine, Croutons, Shaved Parmesan, Caesar Dressing. Served with Fresh Fruit & a Chocolate Chip Cookie. Minimum Order of 10.
Caesar Salad (Bordeaux Menu)
Host Selects Three from Salad/Soup Course.
Cajun-Marinated Steak Salad
Filet Mignon, Arcadian Mix, Red Onion, Roasted Parmesan Tomato, Blue Cheese Crumbles, Balsamic Dressing
Chopped Salad (Small)
Mixed Lettuce, Red Cabbage, Prosciutto, Gruyère, Red Onion, Celery, Tomato, Artichoke, Almonds, Creamy Herb Dressing. Small serves 5.
Eddie's House Salad (Large)
Arcadian Mix, Heirloom Cherry Tomatoes, Cucumber, Red Onion, Croutons, Choice of Ranch, Blue Cheese, Balsamic Vinaigrette or Creamy Herb Dressing. Large serves 10.
Eddie's House Salad (Rose Menu)
Host Selects Two from Soup & Salad Course.
Grilled Romaine Salad
Grilled Romaine Lettuce, Gorgonzola Crumbles, Tomato, Cherrywood Smoked Bacon, Crispy Leeks, Ranch Dressing
EDDIE’S HOUSE SALAD
Arcadian Mix, Heirloom Cherry Tomatoes, Cucumber, Red Onion, Croutons (Part of Merlot's Midday Menu)
Eddie's House Salad
Eddie’s House Salad (Champagne Menu)
Host Selects Three from Salad/Soup Course.
Chicken Caesar Boxed Lunch
Grilled Chicken, Romaine, Croutons, Shaved Parmesan, Caesar Dressing. Served with Fresh Fruit & a Chocolate Chip Cookie. Minimum Order of 10.
Eddie's House
Arcadian Mix, Heirloom Cherry Tomatoes, Cucumber, Red Onion, Croutons, Choice of Dressing
Cajun-Marinated Steak Salad (Boxed Lunch)
Filet Mignon, Arcadian Mix, Red Onion, Roasted Tomato, Blue Cheese Crumbles, Balsamic Dressing. Served with Fresh Fruit & a Chocolate Chip Cookie.
Chopped Salad (Merlot Menu)
Host Selects Three from Salad Course.
Eddie's House Salad (Small)
Arcadian Mix, Heirloom Cherry Tomatoes, Cucumber, Red Onion, Croutons, Choice of Ranch, Blue Cheese, Balsamic Vinaigrette or Creamy Herb Dressing. Small serves 5.
Caesar
Romaine Lettuce, Croutons, Parmesan, Caesar Dressing
Classic Wedge Salad (Large)
Iceberg Lettuce Wedge, Applewood Smoked Bacon, Heirloom Cherry Tomatoes, Blue Cheese Crumbles, Blue Cheese Dressing. Large serves 10.
Caesar Salad (Rose Menu)
Host Selects Two from Soup & Salad Course.
Grilled Chicken Chopped Salad Boxed Lunch
Grilled Chicken, Mixed Greens, Prosciutto, Gruyère, Red Onion, Celery, Tomato, Artichoke Hearts, Seasoned Almonds, Creamy Herb Dressing. Served with Fresh Fruit & a Chocolate Chip Cookie. Minimum Order of 10.
Grilled Shrimp Fajita
Seasoned Grilled Shrimp, Mixed Greens, Black Beans, Roasted Corn, Red Pepper, Red Onion, Pepper Jack, Chipotle Honey Lime Vinaigrette
Ocean Cobb (Lobster, Shrimp & Crab Mix)
Mixed Greens, Tomato, Bacon, Chopped Egg, Avocado, Gorgonzola Crumbles, Chives
Chopped
Mixed Lettuce, Red Cabbage, Prosciutto, Gruyère, Red Onion, Celery, Tomato, Artichoke, Almonds, Creamy Herb Dressing
Chopped Salad (Bordeaux Menu)
Host Selects Three from Salad/Soup Course.
Classic Wedge Salad
Grilled Shrimp Fajita Salad
Seasoned Grilled Shrimp, Mixed Greens, Black Beans, Roasted Corn, Red Pepper, Red Onion, Pepper Jack, Chipotle Honey Lime Vinaigrette
Signature Beef Carpaccio*
Thinly Sliced, Raw Beef Tenderloin, Balsamic Glaze, Roasted Garlic Aioli, Capers, Shaved Parmesan, Crostini
Sweet & Spicy Shrimp (Cabernet Menu)
Host Selects Two from Classic Appetizers.
Tomato Basil Bruschetta (A la Carte)
A la Carte Appetizer.
Bacon-Wrapped Scallops (A la Carte)
A la Carte Appetizer.
Filet Mignon Potstickers
Shrimp Cocktail (Large)
Colossal Shrimp, Horseradish Cocktail Sauce. Large serves 10.
Spinach & Artichoke Dip (A la Carte)
A la Carte Appetizer.
Calamari (A la Carte)
A la Carte Appetizer.
Miniature Beef Wellingtons (A la Carte)
A la Carte Appetizer.
Oysters on the Half Shell (A la Carte)
A la Carte Appetizer.
Ahi Tuna Wontons*
Diced Raw Ahi Tuna, Asian Ginger Chili Sauce, Crispy Wontons, Wasabi Cream Sauce, Sweet Soy, Cilantro
Barbecue Shrimp (A la Carte)
A la Carte Appetizer.
CAESAR SALAD (Merlot's Midday Menu)
Romaine Lettuce, Croutons, Parmesan, Caesar Dressing
Miniature Beef Wellingtons
Spinach & Artichoke Dip (Cabernet Menu)
Host Selects Two from Classic Appetizers.
Tomato Soup
Creamy tomato soup with a hint of basil.
Miniature Ahi Tuna Wontons (Cabernet Menu)
Host Selects Two from Classic Appetizers.
Miniature Beef Wellingtons (Champagne Menu)
Host Selects Two from Classic Appetizers.
Oysters on the Half Shell (Chilled Seafood Display)
Shrimp Cocktail (A la Carte)
A la Carte Appetizer.
Shrimp Cocktail (Bordeaux Menu Appetizer Selection)
Host Selects Four from Classic Appetizers.
CUP OF KING CRAB & CORN BISQUE (Prix Fixe)
King Crab, Sweet Corn, Rich Cream, Topped with Lump King Crab
Cheese Display (Package Option)
Classic Option for Signature/Platinum Package.
Miniature Ahi Tuna Wontons (Bordeaux Menu)
Host Selects Four from Classic Appetizers.
Miniature Beef Wellingtons (Merlot Menu)
Host Selects Three from Classic Appetizers.
Miniature Crab Cakes (Small)
Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade. Small serves 5.
Oysters & Caviar*
Royal Osetra Caviar, Apple-Champagne Mignonette
Spinach & Artichoke Dip
Barbecue Shrimp (Small)
Colossal Shrimp, Applewood Smoked Bacon, Horseradish, Southern Comfort Barbecue Sauce. Small serves 5.
CAESAR SALAD (Prix Fixe)
Romaine Lettuce, Croutons, Parmesan, Caesar Dressing
EDDIE’S HOUSE SALAD (Prix Fixe)
Arcadian Mix, Heirloom Cherry Tomatoes, Cucumber, Red Onion, Croutons
Filet Mignon Sliders (A la Carte)
A la Carte Appetizer.
Miniature Ahi Tuna Wontons
Miniature Beef Wellingtons (Bordeaux Menu)
Host Selects Four from Classic Appetizers.
Oysters Rockefeller (A la Carte)
A la Carte Appetizer.
Sweet & Spicy Shrimp
Sweet & Spicy Shrimp (Bordeaux Menu)
Host Selects Four from Classic Appetizers.
Tomato Basil Bruschetta (Bordeaux Menu)
Host Selects Four from Classic Appetizers.
Ahi Tuna (Sesame Crusted, Seared Rare from Chilled Seafood Display)
Part of Chilled Seafood Display included in Bordeaux Menu.
Barbecue Shrimp
Miniature Crab Cakes (Bordeaux Menu)
Host Selects Four from Classic Appetizers.
Shrimp Cocktail (Chilled Seafood Display)
Spinach & Artichoke Dip (Bordeaux Menu)
Host Selects Four from Classic Appetizers.
CUP OF KING CRAB & CORN BISQUE
King Crab, Sweet Corn, Rich Cream, Topped with Lump King Crab (Part of Merlot's Midday Menu)
Filet Mignon Potstickers (Champagne Menu)
Host Selects Two from Classic Appetizers.
Fresh Fruit
Miniature Ahi Tuna Wontons (Champagne Menu)
Host Selects Two from Classic Appetizers.
Shrimp Cocktail (Champagne Menu Signature Appetizer)
Host Selects Two from Signature Appetizers.
Spinach & Artichoke Dip (Champagne Menu)
Host Selects Two from Classic Appetizers.
Vegetable Crudité
Bacon-Wrapped Scallops (Bordeaux Menu)
Host Selects Four from Classic Appetizers.
Miniature Ahi Tuna Wontons (Merlot Menu)
Host Selects Three from Classic Appetizers.
Tomato Basil Bruschetta (Cabernet Menu)
Host Selects Two from Classic Appetizers.
Tomato Basil Bruschetta (Merlot Menu)
Host Selects Three from Classic Appetizers.
Bacon-Wrapped Scallops (Champagne Menu Signature Appetizer)
Host Selects Two from Signature Appetizers.
Barbecue Shrimp (Large)
Colossal Shrimp, Applewood Smoked Bacon, Horseradish, Southern Comfort Barbecue Sauce. Large serves 10.
CUP OF KING CRAB & CORN BISQUE (Merlot's Midday Menu)
King Crab, Sweet Corn, Rich Cream, Topped with Lump King Crab
Calamari
Miniature Ahi Tuna Wontons (A la Carte)
A la Carte Appetizer.
Oysters on the Half Shell (Bordeaux Menu Chilled Seafood Display)
Part of Chilled Seafood Display.
Spinach & Artichoke Dip (Merlot Menu)
Host Selects Three from Classic Appetizers.
Vegetable Crudité (Package Option)
Classic Option for Signature/Platinum Package.
Ahi Tuna (Sesame Crusted, Seared Rare)
Part of Chilled Seafood Display in Bordeaux Menu.
Ahi Tuna Wontons
Diced Raw Ahi Tuna, Asian Ginger Chili Sauce, Crispy Wontons, Wasabi Cream Sauce, Sweet Soy, Cilantro
Charbroiled Oysters
Filet Mignon Potstickers (Merlot Menu)
Host Selects Three from Classic Appetizers.
Oysters Rockefeller
Charbroiled Oysters (A la Carte)
A la Carte Appetizer.
Miniature Crab Cakes (A la Carte)
A la Carte Appetizer.
Shrimp Cocktail (Bordeaux Menu Chilled Seafood Display)
Part of Chilled Seafood Display.
Shrimp Cocktail (Small)
Colossal Shrimp, Horseradish Cocktail Sauce. Small serves 5.
Bacon-Wrapped Scallops
Crab & Avocado Cocktail
Super Lump Crab, Avocado, Sriracha Mayonnaise
Miniature Beef Wellingtons (Cabernet Menu)
Host Selects Two from Classic Appetizers.
Miniature Crab Cakes
Miniature Crab Cakes (Large)
Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade. Large serves 10.
Oysters on the Half Shell
Ahi Tuna (Sesame Crusted, Seared Rare) (Chilled Seafood Display)
Sesame Crusted, Seared Rare
Filet Mignon Potstickers (Cabernet Menu)
Host Selects Two from Classic Appetizers.
Filet Mignon Potstickers (Large)
Wontons, Filet Mignon, Asian Flavors. Large serves 10.
Miniature Crab Cakes (Champagne Menu Signature Appetizer)
Host Selects Two from Signature Appetizers.
Shrimp Cocktail
Spring Rolls
Crispy spring rolls filled with vegetables.
Tomato Basil Bruschetta (Champagne Menu)
Host Selects Two from Classic Appetizers.
Barbecue Shrimp (Champagne Menu Signature Appetizer)
Host Selects Two from Signature Appetizers.
Filet Mignon Potstickers (A la Carte)
A la Carte Appetizer.
Oysters on the Half Shell (from Chilled Seafood Display)
Part of Chilled Seafood Display included in Bordeaux Menu.
Sweet & Spicy Shrimp (Merlot Menu)
Host Selects Three from Classic Appetizers.
Tomato Basil Bruschetta
Ahi Tuna (Sesame Crusted, Seared Rare) (Bordeaux Menu Chilled Seafood Display)
Sesame Crusted, Seared Rare. Part of Chilled Seafood Display.
Crab Cakes
Two Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade
Shrimp Cocktail (from Chilled Seafood Display)
Part of Chilled Seafood Display included in Bordeaux Menu.
Barbecue Shrimp (Bordeaux Menu Appetizer Selection)
Host Selects Four from Classic Appetizers.
Cheese Display
EDDIE’S HOUSE SALAD (Merlot's Midday Menu)
Arcadian Mix, Heirloom Cherry Tomatoes, Cucumber, Red Onion, Croutons
Filet Mignon Potstickers (Bordeaux Menu)
Host Selects Four from Classic Appetizers.
Filet Mignon Potstickers (Small)
Wontons, Filet Mignon, Asian Flavors. Small serves 5.
Filet Mignon Sliders
Fresh Fruit (Package Option)
Classic Option for Signature/Platinum Package.
Sweet & Spicy Shrimp (A la Carte)
A la Carte Appetizer.
Sweet & Spicy Shrimp (Champagne Menu)
Host Selects Two from Classic Appetizers.
Asparagus (Champagne Menu)
Classic Side. Served Family Style. Host Selects Three.
Bacon Gorgonzola Topping (Champagne Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Creamed Spinach with Bacon
Eddie’s Brussels Sprouts (Bordeaux Menu)
Classic Side. Served Family Style. Host Selects Five.
Jalapeno Au Gratin Potatoes
Jalapeño Au Gratin Potatoes (Merlot Menu)
Classic Side. Served Family Style. Host Selects Three.
King Crab Legs ½LB
MACARONI & CHEESE (Prix Fixe Side)
Macaroni & Cheese (Large)
Large serves 10.
Sweet Potato Casserole (Champagne Menu)
Classic Side. Served Family Style. Host Selects Three.
Sweet Potato Casserole (Merlot Menu Enhanced Side)
Enhanced Side Option.
Asparagus (Merlot Menu)
Classic Side. Served Family Style. Host Selects Three.
Béarnaise Sauce (Merlot Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Crab Cake (Enhancement)
Single crab cake.
Eddie's Brussels Sprouts with Bacon (Large)
Large serves 10.
Fresh Broccoli (Small)
Small serves 5.
Grilled Asparagus
MACARONI & CHEESE (Merlot's Midday Menu)
Macaroni & Cheese
Roasted Garlic Mashed Potatoes (Prix Fixe Side)
Served as a side. Part of Merlot's Midday Menu (Prix Fixe $28).
Roasted Garlic Mashed Potatoes (Rose Menu Entree Accompaniment)
Served with composed entrees in Rose Menu.
Roasted Garlic Mashed Potatoes with Lobster
Sweet Potato Casserole
Asparagus (Cabernet Menu)
Classic Side. Served Family-Style. Host Selects Two.
Macaroni & Cheese
Peppercorn Sauce (Rose Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
ROASTED GARLIC MASHED POTATOES (Prix Fixe Side)
Shrimp (Salad Add-on)
Protein addition for salads.
Shrimp (Salad Add-on, Large)
Addition for salads. Serves 10.
BROCCOLI (Prix Fixe Side)
Broccoli (Bordeaux Menu)
Classic Side. Served Family Style. Host Selects Five.
Macaroni & Cheese (Cabernet Menu)
Classic Side. Served Family-Style. Host Selects Two.
Macaroni & Cheese (Prix Fixe Side)
Served as a side. Part of Merlot's Midday Menu (Prix Fixe $28).
Oscar Style (Bordeaux Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Bacon Gorgonzola Topping (Rose Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Bacon-Wrapped Shrimp
Broccoli
Béarnaise Sauce (Champagne Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
CREAMED SPINACH WITH BACON
Creamed Spinach with Bacon (Side option for Merlot's Midday Menu)
Eddie's Brussels Sprouts (Merlot Menu Enhanced Side)
Enhanced Side Option.
Fresh Asparagus (Small)
Small serves 5.
Macaroni & Cheese with Lobster (Cabernet Menu Enhanced Side)
Enhanced Side Option.
Bacon Gorgonzola Topping (Bordeaux Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Crab Cake (enhancement)
Creamed Spinach with Bacon (Prix Fixe Side)
Served as a side. Part of Merlot's Midday Menu (Prix Fixe $28).
Del Mar Style
Eddie's Brussels Sprouts with Bacon
Roasted Garlic Mashed Potatoes (Bordeaux Menu)
Classic Side. Served Family Style. Host Selects Five.
Roasted Garlic Mashed Potatoes with Lobster (Cabernet Menu Enhanced Side)
Enhanced Side Option.
Steak (Salad Add-on, Large)
Addition for salads. Serves 10.
BROCCOLI (Merlot's Midday Menu)
Broccoli
Bacon Gorgonzola Topping (Merlot Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Broccoli (Merlot Menu)
Classic Side. Served Family Style. Host Selects Three.
Broccoli (Prix Fixe Side)
Served as a side. Part of Merlot's Midday Menu (Prix Fixe $28).
Cold Water Lobster Tail (6 oz.)
Fresh Asparagus (Large)
Large serves 10.
Mixed Grill Style
Roasted Garlic Mashed Potatoes (Champagne Menu)
Classic Side. Served Family Style. Host Selects Three.
Salmon (Salad Add-on)
Protein addition for salads.
Seasonal Fruit Tray
Asparagus (Bordeaux Menu)
Classic Side. Served Family Style. Host Selects Five.
Béarnaise Sauce (Bordeaux Menu Entree Accompaniment)
Served with Entrée Selections.
Cold Water Lobster Tail (8 oz.)
MACARONI & CHEESE
Macaroni & Cheese (Side option for Merlot's Midday Menu)
Roasted Garlic Mashed Potatoes with Lobster (Bordeaux Menu Enhanced Side)
Enhanced Side Option.
Bacon Gorgonzola Topping
Bacon Gorgonzola Topping (Cabernet Menu Entree Enhancement)
Entrée Enhancement. Not a substitution, priced per person.
Baked Potato
Broccoli (Cabernet Menu)
Classic Side. Served Family-Style. Host Selects Two.
CREAMED SPINACH WITH BACON (Merlot's Midday Menu)
Creamed Spinach with Bacon
Creamed Spinach with Bacon (Merlot Menu)
Classic Side. Served Family Style. Host Selects Three.
Grilled Chicken (Salad Add-on, Large)
Addition for salads. Serves 10.
Loaded Baked Potato
Macaroni & Cheese with Lobster (Merlot Menu Enhanced Side)
Enhanced Side Option.
Oscar Style (Champagne Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Parmesan Truffle Fries
ROASTED GARLIC MASHED POTATOES
Roasted Garlic Mashed Potatoes (Side option for Merlot's Midday Menu)
Roasted Garlic Mashed Potatoes
Steak (Salad Add-on, Small)
Addition for salads. Serves 5.
Wild Mushrooms
CREAMED SPINACH WITH BACON (Prix Fixe Side)
Cold Water Lobster Tail (6 oz.) (Enhancement)
6 oz.
House Fries
French Fries & Trio of Sauces: Sriracha Ketchup, Garlic Aioli & Wasabi Cream Sauce
Macaroni & Cheese (Small)
Small serves 5.
Maxwell Style
Peppercorn Sauce (Cabernet Menu Entree Enhancement)
Entrée Enhancement. Not a substitution, priced per person.
Salmon (Salad Add-on, Large)
Addition for salads. Serves 10.
Salmon (Salad Add-on, Small)
Addition for salads. Serves 5.
Creamed Spinach with Bacon (Bordeaux Menu)
Classic Side. Served Family Style. Host Selects Five.
Creamed Spinach with Bacon (Champagne Menu)
Classic Side. Served Family Style. Host Selects Three.
Eddie’s Brussels Sprouts (Champagne Menu)
Classic Side. Served Family Style. Host Selects Three.
Macaroni & Cheese (Merlot Menu)
Classic Side. Served Family Style. Host Selects Three.
Peppercorn Sauce (Bordeaux Menu Entree Accompaniment)
Served with Entrée Selections.
Roasted Garlic Mashed Potatoes (Small)
Small serves 5.
Grilled Chicken (Salad Add-on)
Protein addition for salads.
Hollandaise Sauce
Jalapeño Au Gratin Potatoes
Macaroni & Cheese with Lobster (Bordeaux Menu Enhanced Side)
Enhanced Side Option.
Oscar Style (Cabernet Menu Entree Enhancement)
Entrée Enhancement. Not a substitution, priced per person.
Sweet Potato Casserole (Cabernet Menu Enhanced Side)
Enhanced Side Option.
Asparagus
Béarnaise Sauce (Rose Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Eddie's Brussels Sprouts (Cabernet Menu Enhanced Side)
Enhanced Side Option.
Fresh Broccoli (Rose Menu Entree Accompaniment)
Served with composed entrees in Rose Menu.
Macaroni & Cheese with Lobster (Champagne Menu Enhanced Side)
Enhanced Side Option.
Roasted Garlic Mashed Potatoes (Cabernet Menu)
Classic Side. Served Family-Style. Host Selects Two.
Roasted Garlic Mashed Potatoes with Lobster (Merlot Menu Enhanced Side)
Enhanced Side Option.
Steak (Salad Add-on)
Protein addition for salads.
Tempura Green Beans
Broccoli (Champagne Menu)
Classic Side. Served Family Style. Host Selects Three.
Creamed Spinach with Bacon (Cabernet Menu)
Classic Side. Served Family-Style. Host Selects Two.
Eddie's Brussels Sprouts with Bacon (Small)
Small serves 5.
Grilled Chicken (Salad Add-on, Small)
Addition for salads. Serves 5.
Jalapeño Au Gratin Potatoes (Bordeaux Menu)
Classic Side. Served Family Style. Host Selects Five.
Jalapeño Au Gratin Potatoes (Champagne Menu)
Classic Side. Served Family Style. Host Selects Three.
Macaroni & Cheese (Bordeaux Menu)
Classic Side. Served Family Style. Host Selects Five.
Peppercorn Sauce (Merlot Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Royal Osetra Caviar
30g
6 oz. Lobster Tail (Entrée Enhancement)
Entrée Enhancement for Rose Menu. Not a substitution.
Béarnaise Sauce
Béarnaise Sauce (Cabernet Menu Entree Enhancement)
Entrée Enhancement. Not a substitution, priced per person.
Eddie’s Brussels Sprouts
Fresh Broccoli
Small serves 5, Large serves 10.
Jalapeño Au Gratin Potatoes (Cabernet Menu)
Classic Side. Served Family-Style. Host Selects Two.
Oscar Style (Rose Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Peppercorn Sauce
BROCCOLI
Broccoli (Side option for Merlot's Midday Menu)
Cold Water Lobster Tail (8 oz.) (Enhancement)
8 oz.
Creamy Horseradish Sauce
ROASTED GARLIC MASHED POTATOES (Merlot's Midday Menu)
Roasted Garlic Mashed Potatoes
Roasted Garlic Mashed Potatoes with Lobster (Champagne Menu Enhanced Side)
Enhanced Side Option.
Sweet Potato Casserole (Bordeaux Menu)
Classic Side. Served Family Style. Host Selects Five.
Vegetable Tray
Fresh Asparagus
Small serves 5, Large serves 10.
Oscar Style
Typically crab meat, asparagus, and hollandaise sauce.
Roasted Garlic Mashed Potatoes (Large)
Large serves 10.
Roasted Garlic Mashed Potatoes (Merlot Menu)
Classic Side. Served Family Style. Host Selects Three.
6oz. Lobster Tail (Entrée Enhancement)
Entrée Enhancement for Champagne Menu. Not a substitution.
Crab Cake
Eddie's Brussels Sprouts
Fresh Broccoli (Large)
Large serves 10.
Macaroni & Cheese (Champagne Menu)
Classic Side. Served Family Style. Host Selects Three.
Macaroni & Cheese with Lobster
Oscar Style (Merlot Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Peppercorn Sauce (Champagne Menu Entree Enhancement)
Entrée Enhancement. Not a Substitution, Priced Per Person.
Shrimp (Salad Add-on, Small)
Addition for salads. Serves 5.
Bananas Foster
Dark Rum, Banana Liqueur, Brown Sugar, Butter & Bananas Over Vanilla Bean Ice Cream
Turtle Cheesecake
Graham Cracker Crust, Spiced Pecans, Chocolate & Caramel Sauces, Fresh Whipped Cream
Carrot Cake (Champagne Menu)
Dessert Course Includes.
Triple Chocolate Cake (Merlot Menu)
Dessert Course Includes.
Triple Chocolate Cake (Champagne Menu)
Dessert Course Includes.
Triple Chocolate Cake (Rose Menu)
Guest Choice Of.
Chocolate Chip Cookie Tray
Served by the Dozen.
Triple Chocolate Cake (Bordeaux Menu)
Dessert Course Includes.
Triple Chocolate Cake (Cabernet Menu)
Dessert Course Includes.
Chocolate Lava Cake
Warm chocolate cake with a molten center, served with vanilla ice cream.
New York-Style Cheesecake
Graham Cracker Crust, Fresh Raspberries & Blueberries, Raspberry Purée & Fresh Whipped Cream
Carrot Cake (Bordeaux Menu)
Dessert Course Includes.
Triple Chocolate Cake (Small)
Four Layer Chocolate Cake, Chocolate Butter Cream Icing & Chocolate Chips. Small serves 5.
Carrot Cake
Triple Chocolate Cake
Chocolate Chip Cookie Tray (Dozen)
Served by the Dozen.
Fresh Fruit Sorbet
Ask your server for today’s available flavors
Triple Chocolate Cake (Large)
Four Layer Chocolate Cake, Chocolate Butter Cream Icing & Chocolate Chips. Large serves 10.
Crème Brûlée
Premium Ice Cream
Ask your server for today’s available flavors
Vanilla Cognac Brownie
Double Layer Chocolate Fudge Brownie, Vanilla Bean Ice Cream, Flamed Vanilla-Infused Cognac, Topped with Hot Fudge, Crème Anglaise, Spiced Pecans & Raspberries
Peanut Butter Cup
Peanut Butter Filling, Graham Cracker Crust, Chocolate Ganache, Caramel & Chocolate Sauces, Peanut Tuile
Carrot Cake (Cabernet Menu)
Dessert Course Includes.
Carrot Cake (Rose Menu)
Guest Choice Of.
Carrot Cake (Small)
Four Layers, Carrots, Walnuts, Pineapple, Raisins, Spices, Cream Cheese Icing, Caramel Sauce. Small serves 5.
Crème Brûlée (Bordeaux Menu)
Dessert Course Includes.
Fruit Salad
Fresh seasonal fruits.
Crème Brûlée (Champagne Menu)
Dessert Course Includes.
Carrot Cake (Large)
Four Layers, Carrots, Walnuts, Pineapple, Raisins, Spices, Cream Cheese Icing, Caramel Sauce. Large serves 10.
Carrot Cake (Merlot Menu)
Dessert Course Includes.
Crème Brûlée (Merlot Menu)
Dessert Course Includes.
Spicy Pineapple Margarita
Flecha Azul Blanco Tequila, Pineapple Juice, Fresh Lime Juice, Simple Syrup, Jalapeño
Espresso Martini
Choose from Grey Goose Vodka, Flecha Azul Reposado Tequila or Angel’s Envy Bourbon. Served with Kahlúa, Cold Brew Espresso
Woodford Reserve Old Fashioned
Woodford Reserve Bourbon, Aperol, Angostura Bitters, Fresh Orange, Bordeaux Cherry
Blackberry Peppercorn Smash
Angel’s Envy Bourbon, Aperol, Blackberry Purée, Fresh Lemon Sour, Fresh Mint, Cracked Black Pepper
Select Red, White & Sparkling Wines
$8 Select Red, White & Sparkling Wines
Parisian Lemon Drop
Grey Goose Le Citron Vodka, St-Germain, Fresh Lemon Juice, Simple Syrup
Acqua Panna
1L.
Burnt Orange Manhattan
Eddie Merlot’s Single Barrel Bourbon by 1792, Carpano Classico Sweet Vermouth, Flamed Orange Zest, Bordeaux Cherry
Coffee, Tea & Soda Service (Champagne Menu)
Coffee Service
Served with Rose Menu
Prickly Pear Paloma
Teremana Blanco Tequila, Prickly Pear Purée, Fresh Lime Juice, Tajín Rim
Blueberry Mojito
The Real McCoy 3-Year Rum, Blueberry Purée, Mint, Fresh Lime Juice, Sprite, Club Soda, Simple Syrup
Iced Tea
1 gal. Unsweetened.
Coffee, Tea & Soda Service (Bordeaux Menu)
Coffee, Tea & Soda Service (Rose Menu)
Tea Service
Served with Rose Menu
Berry White Martini
Raspberry Vodka, Strawberry Vodka, Triple Sec, Fresh Lime Juice, Simple Syrup, Fresh Berries
Coffee, Tea & Soda Service (Merlot Menu)
Paloma Fizz
Espolón Blanco Tequila, Fresh Orange Juice, Fresh Grapefruit Juice, Fresh Lime Juice, Simple Syrup, Jarritos Grapefruit Soda, Tajín Rim
Sake Sunset
Sake, Grey Goose Vodka, Midori, Pineapple Juice, Fresh Lemon Sour, Club Soda, Bordeaux Cherry
San Pellegrino
1L.
Spiced Cherry Mule
Absolut Lime, Domaine De Canton, Black Cherry Purée, Cranberry Juice, Ginger Beer
Carajillo Con Tequila
Espolón Reposado Tequila, Licor 43, Cold Brew Espresso, Fresh Orange, Chocolate Dust
Coffee, Tea & Soda Service (Cabernet Menu)
Prickly Pear Margarita
Teremana Blanco Tequila, Prickly Pear Purée, Fresh Lime Juice, Tajín Rim
French 75
Aviation American Gin, St-Germain, Fresh Lemon Juice, Simple Syrup, Prosecco
Negroni
Plymouth Gin, Carpano Classico Sweet Vermouth, Campari, Fresh Orange
Soda Service
Served with Rose Menu
Blossom Spritz
Aperol, Italicus Bergamot Liqueur, Prosecco, Fever Tree Yuzu Lime, Fresh Orange, Fresh Lemon, Fresh Lime, Garnished with an Edible Flower