SALT & ACRES
Vegan Dishes Open restaurant menu
Vegan Burger
Plant-based patty on a whole wheat bun with lettuce, tomato, onion, and vegan mayo. Served with sweet potato fries.
Vegan Lentil Soup
Hearty and flavorful soup made with red lentils, vegetables, and aromatic spices.
Spring Rolls
Crispy rice paper rolls filled with fresh vegetables and vermicelli noodles. Served with a sweet chili dipping sauce.
Bruschetta
Toasted baguette slices topped with fresh tomatoes, garlic, basil, and a balsamic glaze.
Fruit Salad
A refreshing mix of seasonal fruits.