SALT & ACRES

SALT & ACRES

🍃 Gluten Free
🍃 Pescatarian
🍃 Vegetarian
🍃 Vegan
🍃 Dairy Free

Vegan Dishes Open restaurant menu

Vegan Burger

Vegan Burger

Plant-based patty on a whole wheat bun with lettuce, tomato, onion, and vegan mayo. Served with sweet potato fries.

Vegan Vegetarian Dairy Free Dinner Entree Soy Gluten Plant-based patty (soy protein, spices) whole wheat bun lettuce tomato onion vegan mayo sweet potatoes oil
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Vegan Lentil Soup

Vegan Lentil Soup

Hearty and flavorful soup made with red lentils, vegetables, and aromatic spices.

Vegan Vegetarian Gluten Free Dairy Free Dinner Soup red lentils vegetable broth onion carrots celery garlic cumin coriander turmeric olive oil salt pepper
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Spring Rolls

Spring Rolls

Crispy rice paper rolls filled with fresh vegetables and vermicelli noodles. Served with a sweet chili dipping sauce.

Vegan Vegetarian Gluten Free Dairy Free Dinner Starter Rice paper vermicelli noodles carrots cucumber lettuce mint sweet chili sauce
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Bruschetta

Bruschetta

Toasted baguette slices topped with fresh tomatoes, garlic, basil, and a balsamic glaze.

Vegan Vegetarian Dairy Free Dinner Starter Gluten Baguette (wheat flour, water, yeast, salt) tomatoes garlic basil olive oil balsamic glaze
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Fruit Salad

Fruit Salad

A refreshing mix of seasonal fruits.

Vegan Vegetarian Gluten Free Dairy Free Dinner Dessert Strawberries blueberries melon grapes
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