Venice Ristorante
Vegan Dishes Open restaurant menu
Panzanella
Tuscan bread salad with tomatoes, cucumbers, onions, and basil.
Insalata Fresca
Fresh greens, cherry tomatoes, cucumbers, and a light balsamic vinaigrette.
Grilled Asparagus
Roasted Potatoes
Perfectly seasoned.
Seasonal Vegetables
Sauteed Mushrooms
Sauteed Spinach
Garlic-infused.